10793hits/311-320

West / Jurong East / Yuhua West

Famous Seng Heng Family Restaurant

A seriously underrated prawn noodle stall in the west that serves up nostalgic bowls of prawn noodles.

Singaporean | Chinese (ALL) | Noodles

Prawn Noodle Soup

Melissa
Melissa

A seriously underrated prawn noodle stall in the west that serves up nostalgic bowls of prawn noodles. Read more

LAST UPDATE: 30/Oct/2023

Central / Queenstown / Dover

Holland Village Xo Fish Head Bee Hun Restaurant

Fish Head Bee Hoon stuffed with fried fish!! Thick bee hoon with napa cabbage soaked in a comforting, milky broth!

Seafood | Noodles

Fish Head Bee Hoon Har Cheong Gai

Erika
Erika

Fish Head Bee Hoon stuffed with fried fish!! Thick bee hoon with napa cabbage soaked in a comforting, milky broth! Read more

LAST UPDATE: 21/Aug/2022

North-East / Ang Mo Kio / Yio Chu Kang West

Sumo Fried Hokkien Prawn Mee

The sister stall of the famous Sumo Prawn Noodle, but instead, this stall specialises in plates of fried hokkien mee, fried carrot cake and oyster omelette.

Singaporean | Seafood | Stir-fry | Noodles

Carrot Cake Fried Hokkien Prawn Mee Oyster Omelette

Melissa
Melissa

The sister stall of the famous Sumo Prawn Noodle, but instead, this stall specialises in plates of fried hokkien mee, fried carrot cake and oyster omelette. Read more

LAST UPDATE: 31/May/2024

Social Media: WhyQ

Central / Bukit Merah / Tiong Bahru

Teck Seng Soya Bean Milk

Popular Soya Bean Milk stall in Tiong Bahru Food Centre! Long queues from early in the morning. Often sold out before noon, so queue early!!

Beancurd | Drink

Soya Bean

Beancurd | Drink

Soya Bean

3.50 

Hygiene Grading Scheme A e-wallet
Erika
Erika

Popular Soya Bean Milk stall in Tiong Bahru Food Centre! Long queues from early in the morning. Often sold out before noon, so queue early!! Read more

LAST UPDATE: 31/May/2023

Central / Geylang / Aljunied

Lao Fu Zi Fried Kway Teow

One of the better char kway teows in Singapore. It was listed in the Michelin Bib Gourmand and the waiting time here can go up to 40 minutes.

Chinese (ALL) | Noodles

Fried Kway Teow

Melissa
Melissa

One of the better char kway teows in Singapore. It was listed in the Michelin Bib Gourmand and the waiting time here can go up to 40 minutes. Read more

LAST UPDATE: 10/Jul/2023

Social Media:

Central / Outram / China Square

Ah Heng Curry Chicken Bee Hoon Mee

Popular Michelin recommended chicken curry noodles made with a recipe that is decades old. Also one of the few places that use silky poached chicken in the dish.

Chinese (ALL) | Curry | Noodles

Chinese (ALL) | Curry | Noodles

4.16 

Recommend Hygiene Grading Scheme A Delivery
Melissa
Melissa

Popular Michelin recommended chicken curry noodles made with a recipe that is decades old. Also one of the few places that use silky poached chicken in the dish. Read more

LAST UPDATE: 21/Aug/2022

Social Media: WhyQ

Central / Bukit Merah / Telok Blangah Drive

Cui Xiang Yuan Restaurant

With 40 years of culinary experience, this chef's Chinese cuisine recipes will take you on a trip of nostalgia!

Singaporean | Cantonese | Hainanese | Thai | Meat | Seafood | Curry | Rice | Noodles | Soup

Erika
Erika

With 40 years of culinary experience, this chef's Chinese cuisine recipes will take you on a trip of nostalgia! Read more

LAST UPDATE: 20/Dec/2023

Social Media:

Central / Downtown Core / Raffles Place

Healthy Soba IKI

Juwari Soba made from carefully selected Buckwheat flour from Akita Prefecture! 100% gluten-free! Enjoy healthy soba noodles! Goes perfectly with Japanese Sake.

Japanese | Noodles

Chicken rice bowls Soba katsu rice bowl Donburi Noodle

Erika
Erika

Juwari Soba made from carefully selected Buckwheat flour from Akita Prefecture! 100% gluten-free! Enjoy healthy soba noodles! Goes perfectly with Japanese Sake. Read more

LAST UPDATE: 15/Jun/2023

Social Media:

North-East / Serangoon / Serangoon Garden

Bossi Ban Mian

A Hakka-style ban mian stall that is run by an adorable mother-and-son duo who hail from Ipoh, Malaysia. They add chye poh (radish) to their ban mian for a unique flavour profile and texture.

Singaporean | Noodles | Soup

Melissa
Melissa

A Hakka-style ban mian stall that is run by an adorable mother-and-son duo who hail from Ipoh, Malaysia. They add chye poh (radish) to their ban mian for a unique flavour profile and texture. Read more

LAST UPDATE: 09/Jan/2024

Social Media: WhyQ

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