Hua Kee Hougang Famous Wan Ton Mee
Popular for its bowls of springy wanton mee, Hua Kee Hougang Famous Wanton Mee is the place to get Michelin recommended renditions of the dish!
LAST UPDATE: 05/Feb/2023
Central / Downtown Core / Maxwell
Hong Kee Beef Noodle
One of the best places in Singapore to get slurp-worthy bowls of beef noodles — this stall even has a Michelin Bib Gourmand title to prove it!
LAST UPDATE: 13/Oct/2022
Central / Bukit Merah / Tiong Bahru
Lee Hong Kee Cantonese Roasted
The most popular roast meat stall in Tiong Bahru Market run by a four-generation family that has over 50 years of history.
LAST UPDATE: 21/Aug/2022
Old Tong Kee
Old Tong Kee is a stall specialising in wanton mee and roasted meats only such as duck, pork, and chicken. With a couple of locations scattered around Singapore. It offers pleasant eats at an affordable price.
LAST UPDATE: 21/Aug/2022
Kallang Cantonese Live Prawn Noodle
Their prawn noodles are cooked with live prawns that are caught on the spot; it can’t get any fresher than this!
LAST UPDATE: 19/Jan/2023
Beach Road Fish Head Bee Hoon
A Michelin Bib Gourmand stall at Whampoa Market stall that has very long queues for its fried fish soup.
LAST UPDATE: 21/Aug/2022
Central / Outram / Pearl's Hill
Bai Nian Niang Dou Fu
A popular stall that is famous for its innovative reinvented yong tau foo. They also sell fantastic fried chicken!
LAST UPDATE: 16/Aug/2022
Central / Rochor / Little India
Jin Xi Lai (Mui Siong Minced Meat Noodle)
All Pork Liver Lovers rejoice! You will not be disappointed by this Bak Chor Mee! Served with thick liver slices, this has a local-favourite for the past 50 years.
LAST UPDATE: 07/Mar/2023
Central / Kallang / Kampong Java
Wah Kee Big Prawn Noodles
Be prepared to splurge a little more when you order from Wah Kee Big Prawn Noodles for their bowl of big prawn noodles ranges from $5 to $25.
LAST UPDATE: 21/Aug/2022
East / Pasir Ris / Pasir Ris Central
Prawnaholic
Located at the hipster Pasir Ris Hawker Centre, Prawnaholic gives classic bowls of Singaporean prawn noodles a modern twist with premium ingredients such as kurobuta pork belly and sakura prawns.
LAST UPDATE: 21/Aug/2022