Oleh Oleh Bandung
One of the more popular satay stalls at East Coast Lagoon Hawker Centre and they have a variety of meats like beef, chicken and lamb. The satay is also grilled out in the open right before your very eyes!
LAST UPDATE: 21/Aug/2022
Central / Downtown Core / Maxwell
Ah Tai Hainanese Chicken Rice
A popular chicken rice stall which has its roots in history, ran by Mr. Ah Tai who has been passionately cooking chicken rice for over 20 years.
LAST UPDATE: 28/Oct/2024
Central / Bukit Merah / Tiong Bahru
Toa Payoh Fishball Minced Meat Noodle
Despite its name having “Toa Payoh” in it, Toa Payoh Minced Meat Noodle is actually located in Tiong Bahru Hawker Centre.
LAST UPDATE: 23/Nov/2023
Central / Queenstown / Ghim Moh
Hai Nan Hometown Curry
Curry is a staple food in Singapore and one place to get good Chinese curry is Hai Nan Hometown Curry.
LAST UPDATE: 28/Nov/2023
Wedang
The Michelin Bib Gourmand-listed hawker stall, Wedang may not have a wide variety of food on their menu, but serves up quality and impressive Malay cuisine at Golden Mile Food Centre.
LAST UPDATE: 08/Apr/2025
Central / Downtown Core / Maxwell
Ah Seng (Hai Nam) Coffee
Winning numerous awards such as Singapore's Best Foods 2018, along with other Chinese awards.
LAST UPDATE: 21/Aug/2022
East / Bedok / Bedok North
Chan BBQ
One of the best places in Singapore to get barbequed dishes, especially stingray! They open till very late at night, making it great for when the cravings hit.
LAST UPDATE: 24/Jun/2024
Central / Singapore River / Robertson Quay
Hototogisu Ramen
A popular Michelin-starred restaurant from Tokyo that has brought this famous ramen to sunny Singapore!
LAST UPDATE: 21/Jun/2024
Central / Rochor / Farrer Park
545 Whampoa Prawn Noodles
Very popular and delicious prawn mee stall in Singapore.
LAST UPDATE: 21/Aug/2022
Central / Bishan / Upper Thomson
Rong Cheng Bak Kut Teh
A bak kut teh stall with over 40 years of rich history that is located in an industrial area at Sin Ming Lane. They serve bowls of peppery Teochew-style bak kut teh which is the more commonly found version of bak kut teh in Singapore.
LAST UPDATE: 01/Sep/2022