※The shop's opening hours may vary due to COVID-19.
| Mon | 09:00~18:00 |
| Tue | 09:00~18:00 |
| Wed | 09:00~18:00 |
| Thu | 09:00~18:00 |
| Fri | 09:00~18:00 |
| Sat | 09:00~18:00 |
| Sun | 09:00~18:00 |
| Remarks |
LAST UPDATE:
Oyster cakes are one of those Singapore delicacies that are fast disappearing, but this is one stall that hopes to continue selling this delicious local snack.
Best coffee shop in town I've tried! Hospitable owner and delectable kaya toast.
As the name states, this fishball noodle stall at Berseh Food Centre is a worthy and satisfying meal, one that promises a homely touch to its ingredients.
After 3 generations, Ming Chung restaurant is still going strong - serving up a different take on traditional lor mee and changing it to Henghua Lor Mee; which is a white broth wok-cooked variation that is hearty with ingredients.
Authentic Mun Chee Kee prides themselves to have one of the best pig organ soups in Singapore.
All Pork Liver Lovers rejoice! You will not be disappointed by this Bak Chor Mee! Served with thick liver slices, this has a local-favourite for the past 50 years.
Central / River Valley / Oxley
Kaya Toast
If you're on the hunt for some breakfast or a quick snack in the Orchard area - stop by this long established place.
Central / Toa Payoh / Braddell
Hokkien Mee
Kim Keat Hokkien Mee is a stall at Toa Payoh that specialises in their Hokkien mee which is cooked and served in a claypot.
Central / Rochor / Kampong Glam
Nasi Lemak
The best Malay cuisine you'll ever taste. Ever.
Central / Marine Parade / Katong
Bak Kut Teh
Freshly made peppery bak kut teh - served sizzling hot per order in a claypot.
Central / Bukit Timah / Anak Bukit
Satay
Juicy array of freshly charcoal-grilled satay. Marinated daily and grilled to order!
Central / Outram / China Square
Bak Chor Mee
A hands on and savoury dish popularised in Malaysia and now in Singapore. The chilli levels are customisable based on your preference, and is overall a very easy to please tasty meal.
Newly opened local stalls opening up around the island! Explore them with this guide to satisfy your taste buds.
Look no further to find your favourite local breakfast for a hearty fix. From sweet kaya toast to wholesome Chinese porridge.
There is an abundance of local desserts & sweets ranging from different cultures. Try colourful ice kachang to buttery pineapple tarts.
