10806hits/341-350

North-East / Ang Mo Kio / Yio Chu Kang West

Sumo Big Prawn Noodle

This stall became famous for its prawn noodles that come with massive prawns and a generous amount of seafood.

Singaporean | Seafood | Noodles

Prawn Noodle

Singaporean | Seafood | Noodles

Prawn Noodle

3.92 

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Recommend Hygiene Grading Scheme B Delivery
Sumo Big Prawn Noodle
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Melissa
Melissa

This stall became famous for its prawn noodles that come with massive prawns and a generous amount of seafood. Read more

LAST UPDATE: 27/Dec/2022

Social Media: WhyQ

Central / Toa Payoh / Toa Payoh West

Tian Tian Lai

Since its establishment in 1968, this restaurant's Hokkien Mee, characterised by a rich shrimp sauce, has a reputation for locals who love Hokkien Mee. Customers are constantly queuing up for this shop, including even phone orders.

Singaporean | Chinese (ALL) | Seafood | Noodles

Hokkien Mee Prawn Mee

Singaporean | Chinese (ALL) | Seafood | Noodles

Hokkien Mee Prawn Mee

4.16 

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Recommend Hygiene Grading Scheme A
Tian Tian Lai
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Nadia
Nadia

Since its establishment in 1968, this restaurant's Hokkien Mee, characterised by a rich shrimp sauce, has a reputation for locals who love Hokkien Mee. Customers are constantly queuing up for this shop, including even phone orders. Read more

LAST UPDATE: 10/Feb/2024

Social Media:

Central / Bukit Merah / Redhill

Hock Shun Traditional Home-made Curry

This quiet stall in Redhill sells Chinee-style curry that is served in a claypot! Not something that you see everyday.

Singaporean | Meat | Curry

Chicken Rice

Singaporean | Meat | Curry

Chicken Rice

4.50 

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Hygiene Grading Scheme A
Hock Shun Traditional Home-made Curry
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Melissa
Melissa

This quiet stall in Redhill sells Chinee-style curry that is served in a claypot! Not something that you see everyday. Read more

LAST UPDATE: 30/Oct/2023

Central / Downtown Core / Maxwell

A Noodle Story

This popular stall cooking up Singapore-style ramen was co-founded by Gwern Khoo and Ben Tham in 2013. And has won titles such as the Michelin Bib Gourmand in 2016 and 2017.

Noodles

Bib Gourmand Ramen

Noodles

Bib Gourmand Ramen

3.24 

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Recommend Award Hygiene Grading Scheme B Tourist
A Noodle Story
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Nadia
Nadia

This popular stall cooking up Singapore-style ramen was co-founded by Gwern Khoo and Ben Tham in 2013. And has won titles such as the Michelin Bib Gourmand in 2016 and 2017. Read more

LAST UPDATE: 06/Jan/2025

Social Media:

North / Yishun / Yishun East

Nasi Lemak Ayam Taliwang

A Michelin-recommended stall at Yishun Park Hawker Centre that specialises in authentic Indonesian food. It is run by an Indonesian and Singaporean couple.

Malaysian | Meat | Rice

Malaysian | Meat | Rice

3.89 

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Award Hygiene Grading Scheme A
Nasi Lemak Ayam Taliwang
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Melissa
Melissa

A Michelin-recommended stall at Yishun Park Hawker Centre that specialises in authentic Indonesian food. It is run by an Indonesian and Singaporean couple. Read more

LAST UPDATE: 11/Dec/2023

Social Media:

Central / Downtown Core / Tanjong Pagar

Kreams

This Korean cafe is heavily decorated with flowers, colourful branches and faux trees to give a sense of blossom and autumn vibes.

Juice | Drink | Beer | Wine | Cocktails

Juice | Drink | Beer | Wine | Cocktails

3.00 

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  • Next opening time Wed 09:00~22:30

Hygiene Grading Scheme B
Kreams
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Flo
Flo

This Korean cafe is heavily decorated with flowers, colourful branches and faux trees to give a sense of blossom and autumn vibes. Read more

LAST UPDATE: 23/Jan/2024

Social Media:

Central / Geylang / Aljunied

Famous Old Airport Fried Oyster

For decades, this stall has been frying up classic plates of oyster omelette chock full of the chunky seafood.

Singaporean | Seafood | Stir-fry

Fried Oyster

Singaporean | Seafood | Stir-fry

Fried Oyster

3.66 

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Hygiene Grading Scheme B Delivery
Famous Old Airport Fried Oyster
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Melissa
Melissa

For decades, this stall has been frying up classic plates of oyster omelette chock full of the chunky seafood. Read more

LAST UPDATE: 28/Nov/2023

Social Media: WhyQ

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