Central / Toa Payoh / Toa Payoh West
Teochew Handmade Pau
Making pau (Chinese buns) by hand since 1993, this stall selling Teochew delicacies has been a household name, loved by many.
LAST UPDATE: 04/Mar/2023
Central / Bukit Merah / Tiong Bahru
Jian Bo Shui Kueh
Shui Kueh is a type of steamed rice cake with preserved radish.
LAST UPDATE: 01/Jun/2024
Central / Rochor / Kampong Glam
Nan Hwa Fish Head Steamboat
One of the oldest fish head steamboat restaurants in Singapore still using charcoal to prepare the steamboat
LAST UPDATE: 12/Jun/2024
North-East / Hougang / Lorong Ah Soo
First Street Teochew Fish Soup
Always long queue! Famous fish soup shop just 7min walk from Kovan MRT
LAST UPDATE: 05/Jan/2023
Soon Soon Teochew Porridge
A humble porridge stall near Kovan mrt that serves traditional Teochew-style porridge
LAST UPDATE: 15/Jul/2024
West / Jurong East / Yuhua West
Lai Heng Handmade Teochew Kueh
Have you tried all 4 types of Teochew Kueh? Choose from 2 types of cooking methods, steamed or fried! Highly-acclaimed!
LAST UPDATE: 10/Jul/2023
Central / Singapore River / Boat Quay
109 Teochew Yong Tau Foo
A shop amongst bars and restaurants at Clarke Quay that specialises in yong tau foo, popular Hakka Chinese dish.
LAST UPDATE: 21/Aug/2022
Cheng Mun Chee Kee Pig Organ Soup
Linked to Authentic Mun Chee Kee who comes from the same family. There has always been a hot debate on who has the better pigs organ soup.
LAST UPDATE: 20/Oct/2022
Central / Queenstown / Ghim Moh
Ghim Moh Chwee Kueh
One of the most famous chwee kueh stalls in Singapore with over 60 years of history and the Michelin plate award. It has been run by a family for decades.
LAST UPDATE: 18/Nov/2022
Angel Horse Teochew Fish Soup
Be ready to queue for at least 20 minutes for this famous bowl of fish soup, fresh and so worth it!
LAST UPDATE: 21/Aug/2022