West / Jurong West / Taman Jurong
Xin Sheng Ngoh Hiong Prawn Cracker
This traditional store’s speciality is its Ngoh Hiang, an array of options to choose from! Be sure to enjoy this traditionally hand-made dish, a recipe transcended across 3 generations!
LAST UPDATE: 21/Aug/2022
Ma Bo Lor Mee
A popular hawker chain that specialises in lor mee and more. A bowl of lor mee here starts from an affordable price of just $2.50. The fried fish laksa is also worth a shot!
LAST UPDATE: 17/Apr/2024
MEILOCK SOURSOP JUICE
Since 1978, Meilock has been serving the freshest soursop and fruit juices. With their soursop juice being of high quality and loved by many.
LAST UPDATE: 18/Mar/2024
Central / Bishan / Upper Thomson
Wak Limah Stall
This humble stall, run by stall owners who are in the business for over 50 years deserves more recognition for its homely food.
LAST UPDATE: 10/Jan/2023
Central / Downtown Core / Maxwell
Maxwell Hainanese Chicken Rice
This stall is overshadowed by all the other more famous chicken rice stalls at Maxwell Food Centre. It is seriously underrated!
LAST UPDATE: 24/Apr/2024
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Central / Bukit Merah / Alexandra Hill
Havelock Rd Blk50 Fried Hokkien Prawn Mee
One of the two Hokkien mee stalls at ABC Brickworks which is always in tough competition with its contender.
LAST UPDATE: 21/Aug/2022
Central / Bukit Merah / Tiong Bahru
Teng Ji Fish Soup
Wanting to serve healthier soups for their customers, the owner replaced their pork-based soups with fish soups, removed the fishy smell organically and marinates the fish to make hearty, delicious fish soup.
LAST UPDATE: 27/Sep/2023
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Nasi Lemak And Chicken Rice Hipster
A popular stall that has been selling hearty Muslim food at Golden Mile Food Centre for decades. They are famous for their innovative takes on nasi lemak.
LAST UPDATE: 21/Aug/2022
Chong Pang Huat
When it comes to satay and BBQ chicken wings, Chong Pang Huat is one of the first places that comes to Singaporean's minds!
LAST UPDATE: 14/Dec/2023
Song Kee Eating House
Song Kee Eating House has become a household name for their bouncy fishballs, with many claiming their herh keow (fish dumplings) is the best in Singapore.
LAST UPDATE: 21/Aug/2022
