Central / Queenstown / Holland Drive
Ji Li
Cheap and Delicious! Loved by locals, long queues during lunch hour! $3.00 for any of their three dishes!
LAST UPDATE: 16/Jan/2024
Unagi Tei
Enjoy Unagi at a reasonable price! Freshly cut, char-grilled to make it crispy on the outside, fluffy on the inside! Main branch located in between Outram Park and Tanjong Pagar.
LAST UPDATE: 13/Oct/2022
Central / Bukit Merah / Bukit Ho Swee
Covent Garden Kway Chap
Enjoy offals? This is an excellent spot to get no-frills, traditional kway chap — this institution has been around for over 60 years!
LAST UPDATE: 26/Jun/2024
East / Tampines / Tampines East
Rajarani Thosai
Helmed by a mother-and-son duo, the thosai here at Rajarani Thosai is all handmade and made from scratch daily!
LAST UPDATE: 04/Mar/2023
Seng Kee Black Chicken Herbal Soup
A popular zi char destination in the East, this restaurant’s speciality dish is their black chicken herbal soup. They also open till the wee hours of the morning, making it a great option for supper.
LAST UPDATE: 16/Aug/2024
Sanpoutei Ramen
A ramen restaurant in Singapore that originated from Niigata, Japan. While their speciality lies in shoyu ramen, they have a wide variety of other types of ramen such as rich sardine tsukemen and tonkotsu ramen.
LAST UPDATE: 21/Aug/2022
LAST UPDATE: 14/Nov/2023
Central / Queenstown / Ghim Moh
Yuan Authentic Thai Stewed Beef Noodles
If you sorely miss Thailand and want to have some authentic Thai food, this is the place to be at because the owner is Thai!
LAST UPDATE: 16/Nov/2022
Udders Ice Cream
Udders Ice Cream is a homegrown Singaporean ice cream brand that specially makes local flavours unique to the Asian taste profile such as Chendol and Thai Milk Tea.
LAST UPDATE: 03/Nov/2023
East / Bedok / Bedok South
Hill Street Fried Kway Teow
Some call this Hill Street Fried Kway Teow the best place in Singapore to get a plate of char kway teow and the long queues during off peak hours prove this.
LAST UPDATE: 05/Feb/2023
