Central / Downtown Core / Maxwell
Zhen Zhen Porridge
Zhen Zhen porridge cooks Cantonese style porridge for a filling lunch break
LAST UPDATE: 28/Oct/2024
East / Changi / Changi Airport
Tanuki Raw
When it comes to premium Japanese rice bowls, Tanuki raw is one of the first places that come to mind for many Singaporeans.
LAST UPDATE: 03/Nov/2023
Central / Singapore River / Boat Quay
SONG FA Bak Kut Teh
A Michelin Bib Gourmand awarded bak kut teh store in Singapore with a rich history that always attracts long queues.
LAST UPDATE: 02/Jun/2025
Central / Bishan / Upper Thomson
Heng Heng
For a taste of traditional, nostalgic popiah that is handmade on the spot, Heng Heng is a great place to check out!
LAST UPDATE: 10/Apr/2024
Central / Bukit Merah / Tiong Bahru
Por Kee Eating House
One-and-only Champagne Pork here in Tiong Bahru! Cereal Prawns, Claypot Shark's Fin and more! BYOB (Bring Your Own Bottle) and cheer "Yam Seng" with friends and family!
LAST UPDATE: 21/Aug/2022
Central / Rochor / Farrer Park
Heng Gi Goose And Duck Rice
The popular Teochew Style Duck rice with a Michelin Recommendation that sees long crowds during lunchtime.
LAST UPDATE: 05/Feb/2023
75 Ah Balling Peanut Soup
Glutinous rice balls, or tang yuan or ah balling should not be just eaten during the Winter Solstice or Mid Autumn Festival.
LAST UPDATE: 21/Aug/2022
Central / Toa Payoh / Toa Payoh West
Teochew Handmade Pau
Making pau (Chinese buns) by hand since 1993, this stall selling Teochew delicacies has been a household name, loved by many.
LAST UPDATE: 04/Mar/2023
Tiong Shian Porridge Centre
Ever wondered what frog and crocodile meat taste like? Now's the time to uncover it with Tiong Shian Porridge Centre's tummy (and heart-warming) porridge! Located right next to Chinatown Complex.
LAST UPDATE: 30/Sep/2024
Central / Bukit Merah / Tiong Bahru
Tiong Bahru Bakery
Very popular cafe & bakery, loved among expats and locals alike. You can expect the atmosphere of this quaint cafe buzzing with energy and liveliness.
LAST UPDATE: 21/Aug/2022