Central / Downtown Core / Maxwell
Han Kee
The most famous fish soup stall in the CBD area. It has one of the longest queues during lunch period at Amoy Street Food Centre.
LAST UPDATE: 08/Jan/2025
Shang hai Fried Xiao Long Bao
Who says you need to go to a restaurant to enjoy xiao long bao? This hawker sells just that and was opened by an ex-crystal jade and paradise group chef!
LAST UPDATE: 21/Mar/2024
Central / Geylang / Geylang East
Traditional Haig Road Putu Piring
Putu piring is a fading traditional Malay dessert that is deserving of more attention and love. Haig Road Putu Piring is one of the more popular places to get it in Singapore.
LAST UPDATE: 26/Dec/2022
North / Yishun / Yishun East
Li Fang Congee
One of the branches of the popular congee stall that is loved by many Singaporeans. The sheer variety of congee options will leave you spoilt for choice!
LAST UPDATE: 27/Nov/2023
Central / Bukit Merah / Henderson Hill
Modern Old School
A fusion of the old and new〜 A drinks stall for all generations! Enjoy their unique selection of drinks, from alcoholic Baileys Latte to their Special Menu drink with Muah Chee in it〜
LAST UPDATE: 15/Aug/2024
Central / Bukit Merah / Alexandra Hill
Depot Road Zhen Shan Mei Claypot Laksa
Spicy Laksa with strong accents of coconut! Chosen countless times for the Michelin Bib Gourmand. Hop down to Alexander Hawker Centre for this gem!
LAST UPDATE: 12/Jan/2023
East / Tampines / Tampines East
Sarawak Kolo Mee
One of the most hyped-up kolo mee spots in Singapore which sees incredibly long queues. Come early to avoid disappointment!
LAST UPDATE: 05/Feb/2023
Ya Kun Kaya Toast
One of the most popular places in Singapore to get a classic, local breakfast. If you want to enjoy kaya toast and Singapore teh (tea), this is the place to go to!
LAST UPDATE: 23/May/2024
Central / Toa Payoh / Toa Payoh West
Teochew Handmade Pau
Making pau (Chinese buns) by hand since 1993, this stall selling Teochew delicacies has been a household name, loved by many.
LAST UPDATE: 04/Mar/2023
The Sushi Bar
A humble Japanese food chain at Far East Plaza that is helmed by a Singaporean chef.
LAST UPDATE: 30/Nov/2023