Central / Marine Parade / Katong
Nan Xiang Chicken Rice
Tasteful corner shop plating up one of the most delicious chicken rice sets your lucky tastebuds will ever get to experience!
LAST UPDATE: 21/Aug/2022
Ann Chin Popiah
Winning Singapore's Best Foods 2017; this popular handmade popiah stall making each roll per order. All of their ingredients are made from scratch - including the popiah skins. No pork or lard is used in this stall.
LAST UPDATE: 21/Aug/2022
Central / Kallang / Kampong Bugis
Jalan Sultan Prawn Mee
Award winning prawn mee restaurant with over 80 years of experience.
LAST UPDATE: 13/Jan/2025
Central / Bukit Merah / Tiong Bahru
Teng Ji Fish Soup
Wanting to serve healthier soups for their customers, the owner replaced their pork-based soups with fish soups, removed the fishy smell organically and marinates the fish to make hearty, delicious fish soup.
LAST UPDATE: 27/Sep/2023
Central / Bukit Merah / Bukit Merah
Lan Xiang Handmade Noodles
The handmade noodles at Bukit Merah is a hearty, warm meal that everyone loves, especially during a raining day.
LAST UPDATE: 21/Aug/2022
Central / Downtown Core / Maxwell
Sarawak Kolo Mee
A humble noodle stall in the bustling central business district (CBD) that is run by young hawkers that are siblings.
LAST UPDATE: 09/Nov/2023
House of Desserts
For both hot and cold Asian desserts, House of Desserts is the place to go! Expect to find classics like tao suan, mo mo cha cha and sesame paste here.
LAST UPDATE: 27/Jun/2024
West / Clementi / Clementi West
Dong Dong Food Express
Soup with generous portions of seafood, meat, and especially vegetables. Perfect for hot weather and nutritious!
LAST UPDATE: 29/Apr/2024
MEILOCK SOURSOP JUICE
Since 1978, Meilock has been serving the freshest soursop and fruit juices. With their soursop juice being of high quality and loved by many.
LAST UPDATE: 18/Mar/2024
North-East / Ang Mo Kio / Ang Mo Kio Town Centre
Takagi Ramen
Ramen in Singapore isn't the cheapest but places like Tagaki Ramen are here to fill that gap with their pocket-friendly renditions of the dish.
LAST UPDATE: 30/Oct/2023