Central / Toa Payoh / Boon Teck
Fang Yuan Satay
Since 1966, Fang Yuan Satay has been selling delicious sticks of satay, with a recipe that has been passed down the generations.
LAST UPDATE: 12/Jan/2023
Dong Bei Ren Jia
Dong Bei Ren Jia serves up tasty and authentic Chinese cuisine at an extensive array.
LAST UPDATE: 01/Sep/2022
Central / Kallang / Geylang Bahru
Bang Bang Mushroom Bak Chor Mee
A great place in the East for affordable and classic bowls of local minced meat noodles.
LAST UPDATE: 28/Apr/2024
Ya Kun Kaya Toast
One of the most popular places in Singapore to get a classic, local breakfast. If you want to enjoy kaya toast and Singapore teh (tea), this is the place to go to!
LAST UPDATE: 23/May/2024
Central / Downtown Core / Maxwell
Madam Leong Traditional Ban Mian
Ban mian is one of us Singaporean's ultimate comfort food and Madam Leong sells some of the best ones in town.
LAST UPDATE: 30/Nov/2023
Central / Downtown Core / Maxwell
Big Bowls Project
A Muslim-friendly hawker stall at the bustling Amoy Street Food Centre that is run by a team of young hawkers with big dreams.
LAST UPDATE: 27/May/2024
East / Bedok / Bedok North
Prawn & Mee
Prawn & Mee has replaced Plum & Rice, a Japanese stall at Bedok 216 hawker centre. It’s by the same people, just a different concept.
LAST UPDATE: 21/Aug/2022
North / Woodlands / Woodlands West
Yan Ji Seafood Soup
One of the richest, most umami-packed seafood soups you can find in a hawker centre-setting in Singapore. Some menu options here even contain premium ingredients like crayfish and grouper!
LAST UPDATE: 21/Aug/2022
Keisuke Tonkotsu King
A cult favourite- Keisuke Tonkotsu King has a handful of locations around Singapore. The Tanjong Pagar outlet is always spotted with a snaking queue and can only seat about 20 at a time. They specialise in Tonkotsu Ramen; which is a broth marinated in pork bone marrow and fat for several hours till it is milky white and thick.
LAST UPDATE: 01/Sep/2022
Albert Street Prawn Noodles
Definitely one of the more popular prawn noodle establishments in Singapore. They've been pushing out homely bowls of noodles for over 60 years!
LAST UPDATE: 26/Mar/2023