Cheng Mun Chee Kee Pig Organ Soup
Linked to Authentic Mun Chee Kee who comes from the same family. There has always been a hot debate on who has the better pigs organ soup.
LAST UPDATE: 20/Oct/2022
Central / Downtown Core / Maxwell
Fu Shun Shao La Mian Jia
Thanks to its snaking queues, especially during lunch hour, it's hard to miss this popular roast meat stall!
LAST UPDATE: 28/Oct/2024
Hawker CHAN
The first hawker stall in Singapore to receive a Michelin Star and “The Cheapest Michelin-starred Meal In The World”. They specialise in soya sauce chicken.
LAST UPDATE: 07/Oct/2022
Central / Bishan / Upper Thomson
Rong Cheng Bak Kut Teh
A bak kut teh stall with over 40 years of rich history that is located in an industrial area at Sin Ming Lane. They serve bowls of peppery Teochew-style bak kut teh which is the more commonly found version of bak kut teh in Singapore.
LAST UPDATE: 01/Sep/2022
Central / Kallang / Kampong Java
Jia Bin (Klang) Bak Kut Teh
The Malaysian-style Bak Kut Teh is for those who prefer their bowl of Bak Kut Teh to be more on the herbal side than a peppery taste.
LAST UPDATE: 21/Aug/2022
Bugis St Chuen Chuen Chicken Rice
A very famous chicken rice shop at Balestier Hawker Centre than has been around since 1979 — that's more than 40 years!
LAST UPDATE: 11/Jul/2024
Central / Bukit Merah / Alexandra Hill
Xiang Jiang Soya Sauce Chicken
You can't just stop at Hainanese Chicken Rice! Next stop: Soya Sauce Chicken Rice! Stall run by an ex-Raffles Hotel Chef. Choose between rice and noodles to go with the chicken!
LAST UPDATE: 21/Aug/2022
L32 Kopitiam Hand Made Noodles
Don’t be fooled by the plain-sounding stall name because L32 Handmade Noodles ranks among the top few best Ban Mian stall in Singapore.
LAST UPDATE: 30/Jan/2023
Central / Downtown Core / Maxwell
KOREAN FOOD
A stall at the famous Amoy Street Food Centre that sells authentic Korean Food served on a metal tray.
LAST UPDATE: 11/Nov/2023
Central / Bukit Merah / Alexandra Hill
Fatty Cheong
One of the most famous roast meal stalls in Singapore that has gotten huge praise from multiple food bloggers in Singapore.
LAST UPDATE: 26/Dec/2022