Ginza Kuroson
Japanese | BBQ | Seafood
Ginza Kuroson
OPENING HOURS
Address
※The shop's opening hours may vary due to COVID-19.
Open 11:30~15:00 / 18:00~23:00
- Mon
- 11:30~15:00 / 18:00~23:00
- Tue
- 11:30~15:00 / 18:00~23:00
- Wed
- 11:30~15:00 / 18:00~23:00
- Thu
- 11:30~15:00 / 18:00~23:00
- Fri
- 11:30~15:00 / 18:00~23:00
- Sat
- 11:30~15:00 / 18:00~23:00
- Sun
- 11:30~15:00 / 18:00~23:00
- Remarks
#01-10/11, 30 ROBERTSON QUAY, RIVERSIDE VIEW, 238251
Phone
+65 6235 3785
Modes of PaymentCash only
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LAST UPDATE: 24/Aug/2020
Foods
Assorted Tempura |
S$18.80 |
Deep Fried Oyster |
S$22.80 |
Tuna cutlet |
S$16.80 |
Chicken and Foie gras Teriyaki |
S$20.50 |
Seaweed Healthy Salad |
S$14.80 |
Tori Karage |
S$12.80 |
Tsuntsunzuke |
S$9.80 |
Australia Beef diced steak |
S$22.50 |
Toban yaki Chicken and Egg with Hichimi pepper and Sansho spice |
S$19.80 |
Deep-fried Soft Shell Crab |
S$18.50 |
Vegetables Tempura |
S$15.80 |
Prawn Tempura(5 pcs) |
S$20.80 |
Tosa Course |
S$90.00 |
Shimanto Course |
S$120.00 |
Kuroson Course |
S$150.00 |
Seven varieties of seasonal sashimi |
S$48.80 |
Toka Mori- Special several varieties of seasonal sashimi |
S$88.80 |
Sakura Mori- Special several varieties of seasonal sashimi |
S$108.80 |
KUROGE-WAGYU/A5 "TATAKI" |
S$58.80 |
Hotate / Scallop |
S$20.00 |
Ikura/Salmon roe |
S$16.80 |
Salmon Sashimi |
S$16.80 |
Bonite Tataki |
S$16.80 |
Bonite Tataki |
S$18.80 |
Bluefin tuna "Otoro" |
S$45.80 |
Uni/Sea urchin |
S$46.80 |
Eight varieties of Sushi set |
S$39.80 |
Six varieties of Seared Sushi set |
S$32.80 |
Otoro / 1pcs |
S$12.50 |
Uni / 1pc |
S$15.50 |
Botan shrimp / 1pcs |
S$11.80 |
Ikura /1pcs |
S$8.80 |
'Daimyo' Sea eel / 1pcs |
S$8.80 |
Natto roll |
S$6.80 |
Negitoro roll |
S$10.80 |
Soft shell crab roll |
S$14.80 |
Torotaku roll |
S$14.80 |
Shishamo |
S$9.80 |
Salmon Teriyaki |
S$17.50 |
Aburi Mentaiko |
S$15.80 |
Eihire |
S$12.50 |
Saba mirin-boshi |
S$16.80 |
Gindara 'Teriyaki' |
S$28.50 |
Greater amberjack's cheek "kama" |
S$26.50 |
Hokke |
S$23.80 |
Unagi (Eel) 'Kabayaki' |
S$35.00 |
Grilled Chicken with black pepper |
S$14.00 |
Tontoro |
S$14.50 |
Kuroge-Wagyu/A5 100G |
S$85.00 |
Ika teriyaki |
S$14.80 |
Kinki Fish |
S$88.80 |
Kuroge-Wagyu/A5 200G |
S$170.00 |
OChazuke |
S$15.80 |
Unagi Don |
S$38.00 |
Uni Ikura Don |
S$55.80 |
Hokkai Don |
S$58.80 |
The seaweed Somen (Cold) |
S$12.00 |
The Somen with assorted Tempura (Cold) |
S$22.00 |
Miso soup |
S$5.50 |
Seafood Soup"Arajiru" |
S$8.00 |
"Monthly Special" Bakudan Don |
S$26.80 |
Hokkaido 'HOUSEKI' Don |
S$69.80 |
Special Sakura Box |
S$58.80 |
Gokujyo saba mirin-ichiyaboshi & sashimi set |
S$22.80 |
Fisherman's Nagekomi don |
S$22.80 |
Special Bara Chirashi don |
|
Maguro Zuke don |
S$25.00 |
Foie gras and chicken Teriyaki-Don |
S$25.00 |
Salmon & Ikura don |
S$25.00 |
Kuroson Ten-don |
S$25.00 |
Kuroge-Wagyu/A5 Steak box |
S$68.00 |
Beef Shigure-ni don |
S$25.00 |
Beef steak-Don |
S$28.80 |
UNAJYU BOX |
S$35.50 |
Unagi don & Sashimi set |
S$43.50 |
Hitsumabushi set |
S$38.80 |
"Tempura Udon" Kaisen Don |
S$38.00 |
"Tempura Udon" Bara Don |
S$38.00 |
"Tempura Udon" Unagi Don |
S$39.00 |
"Tempura Udon" Negitoro Don |
S$37.00 |
Edamame |
S$7.80 |
Today's Chinmi mori |
S$11.80 |
Cream cheese with Wasabi |
S$10.80 |
Kuroson Bakudan |
S$14.80 |
Namerou |
S$12.80 |
Cream cheese with Miso |
S$10.80 |
Assorted pickles |
S$9.80 |
'Agedashi' Tofu |
S$8.50 |
'Dashimaki' Tamago |
S$12.80 |
Homemade 'Oden' Mori |
S$17.50 |
Green Salad |
S$12.80 |
Salmon and Salmon roe Salad |
S$19.80 |
Smoked Duck Salad with Orange sauce |
S$17.80 |
Toban yaki Salmon and mushrooms |
S$21.80 |
Toban yaki Scallops and Asparagus |
S$25.80 |
