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Here at JointHawker, we have included some of our
top recommendations below.
Do have a look!

29hits/1-10

West / Clementi / Clementi West

Li Yuan Mee Pok

Chinese and Japanese fusion of the traditional dish called Mee Pok, founded by a Japanese native - which makes this stall unique

Noodles

Japanese Mee Pok Mee Pok

Noodles

Japanese Mee Pok Mee Pok

4.14 

Recommend Hygiene Grading Scheme B Family
Nadia
Nadia

Chinese and Japanese fusion of the traditional dish called Mee Pok, founded by a Japanese native - which makes this stall unique Read more

LAST UPDATE: 22/Jun/2023

Social Media:

Central / Geylang / Aljunied

Wang Wang Crispy Curry Puff

Very popular curry puff stall serving up the crispiest and most flakiest curry puff you'll ever try.

Singaporean | Curry | Snacks

Curry Puff pastries

Singaporean | Curry | Snacks

Curry Puff pastries

3.97 

Recommend Hygiene Grading Scheme A Family Tourist
Nadia
Nadia

Very popular curry puff stall serving up the crispiest and most flakiest curry puff you'll ever try. Read more

LAST UPDATE: 01/Apr/2025

Social Media:

Central / Downtown Core / Maxwell

Grandma Ban Mee

This stall serves up variations of their take on ban mee, recommended by guides and popular with the lunch crowd.

Singaporean | Chinese (ALL) | Noodles | Soup

Ban Mee

Singaporean | Chinese (ALL) | Noodles | Soup

Ban Mee

4.22 

Recommend Hygiene Grading Scheme A Delivery e-wallet
Nadia
Nadia

This stall serves up variations of their take on ban mee, recommended by guides and popular with the lunch crowd. Read more

LAST UPDATE: 21/Aug/2022

Social Media: WhyQ

Central / Toa Payoh / Braddell

Kim Keat Hokkien Mee

Kim Keat Hokkien Mee is a stall at Toa Payoh that specialises in their Hokkien mee which is cooked and served in a claypot.

Singaporean | Seafood | Noodles

Hokkien Mee

Singaporean | Seafood | Noodles

Hokkien Mee

4.30 

  • Next opening time Wed 11:15~19:45

Recommend Hygiene Grading Scheme B e-wallet
Melissa
Melissa

Kim Keat Hokkien Mee is a stall at Toa Payoh that specialises in their Hokkien mee which is cooked and served in a claypot. Read more

LAST UPDATE: 11/Jan/2023

Social Media:

North-East / Serangoon / Upper Paya Lebar

The Original Katong Laksa since 1950s - Janggut Laksa

The very first laksa stall in Katong is actually Janggut Laksa! Beginning in the 1940's to expanding their 3rd outlet till date.

Singaporean | Noodles

laksa

Singaporean | Noodles

laksa

3.73 

  • Next opening time Tue 10:00~16:00

Recommend Hygiene Grading Scheme B
Nadia
Nadia

The very first laksa stall in Katong is actually Janggut Laksa! Beginning in the 1940's to expanding their 3rd outlet till date. Read more

LAST UPDATE: 11/Oct/2024

Social Media:

Central / Toa Payoh / Toa Payoh West

Uggli Muffins

Muffins have an interesting aesthetic as they are purposely “uggli” which attracts people to its unique, humorous take. Very extraverted, humble, and welcoming staff that give out complimentary muffins to first time patrons.

Snacks | Dessert

Durian Puffs muffin

Snacks | Dessert

Durian Puffs muffin

4.56 

Recommend Hygiene Grading Scheme A e-wallet
Nadia
Nadia

Muffins have an interesting aesthetic as they are purposely “uggli” which attracts people to its unique, humorous take. Very extraverted, humble, and welcoming staff that give out complimentary muffins to first time patrons. Read more

LAST UPDATE: 21/Aug/2022

Social Media:

Central / Outram / Chinatown

Keisuke Tonkotsu King

A cult favourite- Keisuke Tonkotsu King has a handful of locations around Singapore. The Tanjong Pagar outlet is always spotted with a snaking queue and can only seat about 20 at a time. They specialise in Tonkotsu Ramen; which is a broth marinated in pork bone marrow and fat for several hours till it is milky white and thick.

Japanese | Noodles

Ramen Tonkotsu Ramen Noodle

Japanese | Noodles

Ramen Tonkotsu Ramen Noodle

4.50 

  • Next opening time Tue 11:30~15:00 / 18:00~22:30

Recommend Hygiene Grading Scheme A e-wallet
Nadia
Nadia

A cult favourite- Keisuke Tonkotsu King has a handful of locations around Singapore. The Tanjong Pagar outlet is always spotted with a snaking queue and can only seat about 20 at a time. They specialise in Tonkotsu Ramen; which is a broth marinated in pork bone marrow and fat for several hours till it is milky white and thick. Read more

LAST UPDATE: 01/Sep/2022

Social Media:

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