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Here at JointHawker, we have included some of our
top recommendations below.
Do have a look!
Central / Toa Payoh / Braddell
Kim Keat Hokkien Mee
Kim Keat Hokkien Mee is a stall at Toa Payoh that specialises in their Hokkien mee which is cooked and served in a claypot.
LAST UPDATE: 11/Jan/2023
Central / River Valley / Oxley
Killiney Kopitiam
A household name offering their version of the perfect cup of coffee and traditional Singaporean foodie delights.
LAST UPDATE: 25/Mar/2024
Central / Marine Parade / Katong
Soon Soon Huat Crispy Curry Puff
This is a curry puff shop which has been running in the family for 3 generations. The curry puffs are filled to the brim and can be eaten for breakfast or even as a snack! They sell custard puffs as well, which is considered a rare find today. This is the place you want to stop by when you're in the Katong area that's full of shophouses that showcase the Peranakan culture!
LAST UPDATE: 21/Aug/2022
Central / Rochor / Sungei Road
Coffee Hut
Best coffee shop in town I've tried! Hospitable owner and delectable kaya toast.
LAST UPDATE: 21/Aug/2022
North-East / Serangoon / Serangoon Garden
RK EATING HOUSE
Crispy prata found in a corner shophouse on street level in the bustling Serangoon gardens.
LAST UPDATE: 22/Nov/2022
West / Clementi / Clementi West
Li Yuan Mee Pok
Chinese and Japanese fusion of the traditional dish called Mee Pok, founded by a Japanese native - which makes this stall unique
LAST UPDATE: 22/Jun/2023
Central / Bukit Merah / Tiong Bahru
Jian Bo Shui Kueh
Shui Kueh is a type of steamed rice cake with preserved radish.
LAST UPDATE: 01/Jun/2024
Keisuke Tonkotsu King
A cult favourite- Keisuke Tonkotsu King has a handful of locations around Singapore. The Tanjong Pagar outlet is always spotted with a snaking queue and can only seat about 20 at a time. They specialise in Tonkotsu Ramen; which is a broth marinated in pork bone marrow and fat for several hours till it is milky white and thick.
LAST UPDATE: 01/Sep/2022
Central / Toa Payoh / Toa Payoh West
Uggli Muffins
Muffins have an interesting aesthetic as they are purposely “uggli” which attracts people to its unique, humorous take. Very extraverted, humble, and welcoming staff that give out complimentary muffins to first time patrons.
4.56
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Next opening time Fri 10:00~14:00
![Recommend](https://pubimg.jointhawker.com/assets/images/common/pict/recommend.png)
![e-wallet](https://pubimg.jointhawker.com/assets/images/common/pict/e-wallet.png)
LAST UPDATE: 21/Aug/2022
Central / Toa Payoh / Toa Payoh West
Tian Tian Lai
Since its establishment in 1968, this restaurant's Hokkien Mee, characterised by a rich shrimp sauce, has a reputation for locals who love Hokkien Mee. Customers are constantly queuing up for this shop, including even phone orders.
LAST UPDATE: 10/Feb/2024