Central / Downtown Core / Maxwell
Xing Xing
Xing Xing sells homemade Singaporean kueh like their best-seller and sold out fast - ondeh ondeh and tapioca cake with coconut flakes.
LAST UPDATE: 28/Oct/2024
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Crossings Cafe
Crossings Cafe is a social enterprise where profits go towards charitable and social causes. Meals are simple and at an affordable price.
LAST UPDATE: 17/Jul/2024
Central / Toa Payoh / Lorong 8 Toa Payoh
Four Seasons Chendol
This famous cendol shop is one of the best in Singapore and is known to be frequented by Emeritus Senior Minister Goh Chok Tong.
LAST UPDATE: 20/Dec/2021
115 Tang Shui
An old school chinese dessert shop that has been around even before Chinatown Complex Food Centre was established, and it was one of the first few stalls that moved there when it opened.
LAST UPDATE: 21/Aug/2022
Nyonya Chendol
A chendol stall serving simple yet the most tasty variations of the dish.
LAST UPDATE: 09/Apr/2024
Central / Bukit Merah / Alexandra Hill
Jin Jin Dessert
A shop at ABC Food Centre that is run by two young hawkers. They specialise in traditional old school desserts such as chendol.
LAST UPDATE: 07/Sep/2022
Tong Heng Confectionery
Tong Heng is said to be one of the best egg tart bakeries in Singapore, still making their egg tarts rolled and moulded by hand.
LAST UPDATE: 12/Jun/2023
Central / Marine Parade / Katong
Sin Heng Claypot Bak Koot Teh
A neighbourhood bak kut teh place serving simple yet flavourful dishes.
LAST UPDATE: 01/Oct/2022
75 Ah Balling Peanut Soup
Glutinous rice balls, or tang yuan or ah balling should not be just eaten during the Winter Solstice or Mid Autumn Festival.
LAST UPDATE: 21/Aug/2022
Central / Toa Payoh / Lorong 8 Toa Payoh
B For Beancurd
A little stall at Tao Payoh sells a variety of soft and smooth beancurd flavours, as well as soy bean milk and agar-agar desserts.
LAST UPDATE: 21/Aug/2022
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