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Here at JointHawker, we have included some of our
top recommendations below.
Do have a look!
East Coast Lagoon Food Village
Having local dishes with tropical feeling!! you can enjoy meals right in front of the sea. Let's have seafood and satays with a beer in your hand!
![East Coast Lagoon Food Village](https://d2vdwpk8tr4smj.cloudfront.net/images/food_courts/0010/10_exterior-photo_20200311134210.jpg?Expires=1719275790&Signature=PsWmBMbp5BHE~DSBqb7mBWhKaG2y2NkIX22Gfq-O8ZLI73LkIXpHyeN9adGVHz4Kw~qbvca-YcE7fXO33w0SuHexC4HqxBzG6T0OYU1rU07aIJBsPlEVsT79-7MsB0nExV0JexlpyU7CBiQf-CXjwyZwvMOsA6bpIpoiGuY7Vbe3uJkmLzawmHVyoh5JhifDdWFkR9b8FKMlC7zlwj06dO5qR4BQjIkR2BjRKvL1WBgqNysZAvOV0N7rA8wkh4op-iC647fuRBdLaprfeAMpbJDX4XG0n-hf8jGcE2j2mHT0bTCOZR9NmeJJpX-xqcRHFR91VSde9QEU7T6-wivc~w__&Key-Pair-Id=APKAJH4L3FDK6PJU542A)
Home-Made Pau Specialist
Humble homemade pau stall offering an array of daily handmade pau's.
LAST UPDATE: 21/Aug/2022
Central / Toa Payoh / Toa Payoh West
Tian Tian Lai
Since its establishment in 1968, this restaurant's Hokkien Mee, characterised by a rich shrimp sauce, has a reputation for locals who love Hokkien Mee. Customers are constantly queuing up for this shop, including even phone orders.
LAST UPDATE: 10/Feb/2024
Central / Bukit Timah / Anak Bukit
Yong Seng Satay
A family-owned satay shop run over many generations Bukit Timah. Grilling up an array of different meats - including mutton, pork, and chicken.
LAST UPDATE: 21/Aug/2022
Central / Marine Parade / Katong
Sin Heng Claypot Bak Koot Teh
A neighbourhood bak kut teh place serving simple yet flavourful dishes.
LAST UPDATE: 01/Oct/2022
Central / River Valley / Oxley
Killiney Kopitiam
A household name offering their version of the perfect cup of coffee and traditional Singaporean foodie delights.
LAST UPDATE: 25/Mar/2024
Central / Toa Payoh / Braddell
Kim Keat Hokkien Mee
Kim Keat Hokkien Mee is a stall at Toa Payoh that specialises in their Hokkien mee which is cooked and served in a claypot.
LAST UPDATE: 11/Jan/2023
Keisuke Tonkotsu King
A cult favourite- Keisuke Tonkotsu King has a handful of locations around Singapore. The Tanjong Pagar outlet is always spotted with a snaking queue and can only seat about 20 at a time. They specialise in Tonkotsu Ramen; which is a broth marinated in pork bone marrow and fat for several hours till it is milky white and thick.
LAST UPDATE: 01/Sep/2022
Xin Mei Xiang Lor Mee
Most popular Lor Mee shop in Singapore with many awards, located at Old Airport Food Centre.
LAST UPDATE: 21/Aug/2022
Wang Wang Crispy Curry Puff
Very popular curry puff stall serving up the crispiest and most flakiest curry puff you'll ever try.
LAST UPDATE: 10/Dec/2022
Central / Downtown Core / Maxwell
Grandma Ban Mee
This stall serves up variations of their take on ban mee, recommended by guides and popular with the lunch crowd.
LAST UPDATE: 21/Aug/2022