Central / Bukit Merah / Tiong Bahru
Tiong Bahru Pau and Snacks
When it comes to pau or steamed bao, Tiong Bahru Pau is one of the first few stalls most Singaporeans will think of. Whether you are here for steamed or fried dim sum, Tiong Bahru Pau and Snacks has it all.
LAST UPDATE: 17/Apr/2024
Central / Bishan / Upper Thomson
Nyonya Memories
One of the few places in Singapore that sells homely, authentic peranakan fare. They are the child brand of famous Ivins!
LAST UPDATE: 18/Mar/2024
Central / Bukit Merah / Redhill
Rong Xing La Mian Xiao Long Bao
10 out of 10 for taste, affordability and generous portions!! Authentic Chinese dumplings, noodles prepared by veteran chef Ms. Peng from China!
LAST UPDATE: 26/Dec/2023
Central / Outram / China Square
Famous Sungei Road Trishaw Laksa
With over 21 years or rich history, Famous Sungei Road Trishaw Laksa is winning hearts with its iconic laksa and mee siam that’s laced with fruit juice.
LAST UPDATE: 02/Dec/2022
North-East / Ang Mo Kio / Townsville
Xiang Zhai Pin
Serving traditional Teochew kueh for more than 40 years! Loved by many locals! Do try their Chwee Kueh, Green Bean Soup and more!
LAST UPDATE: 06/Mar/2024
Central / Downtown Core / Maxwell
Jiang Nan Wei Dao
Pork Chop Egg Fried Rice made with premium Japanese rice! Also serves Xiao Long Bao, fried dumplings and many noodle dishes. Located in Maxwell Food Centre!
LAST UPDATE: 21/Aug/2022
Freshly Made Chee Cheong Fun
A second generation stall that is run by a pair of sisters who specialise in chee cheong fun. The recipe is over 30 years old and was passed down from their mother.
LAST UPDATE: 21/Aug/2022
Home-Made Pau Specialist
Humble homemade pau stall offering an array of daily handmade pau's.
LAST UPDATE: 21/Aug/2022
Shanghai Xiao Long Bao
Have a quick soup dumpling fix at an affordable price! These mini dumplings are authentically Chinese and of restaurant quality.
LAST UPDATE: 21/Aug/2023
Central / Outram / Pearl's Hill
Jin Feng Mei Shi
A unanimous favourite amongst the Japanese community!From fried dumplings, Xiao Long Bao to Siew Mai, you can even ta-pao frozen dumplings!
LAST UPDATE: 21/Aug/2022