Central / Geylang / Geylang East
KAJIKEN
Offering Japanese bowls, Kajiken is actually Singapore’s First Mazesoba Dry Ramen Shop.
LAST UPDATE: 29/Sep/2023
Shi Xiang Satay
Singapore's Signature Satay! Choose from Pork, Chicken or Mutton! A long-established stall in Chinatown Complex.
Singaporean | Malaysian | Chinese (ALL) | Meat | BBQ | Seafood
4.33
-
Next opening time Fri 16:00~21:30


LAST UPDATE: 29/Mar/2023
Sanpoutei Ramen
A ramen restaurant in Singapore that originated from Niigata, Japan. While their speciality lies in shoyu ramen, they have a wide variety of other types of ramen such as rich sardine tsukemen and tonkotsu ramen.
LAST UPDATE: 21/Aug/2022
North-East / Ang Mo Kio / Ang Mo Kio Town Centre
Takagi Ramen
Ramen in Singapore isn't the cheapest but places like Tagaki Ramen are here to fill that gap with their pocket-friendly renditions of the dish.
LAST UPDATE: 30/Oct/2023
Central / Singapore River / Robertson Quay
Unagiya Ichinoji
Craving for authentic unagi in Singapore? Unagi speciality restaurant Unagiya Ichinoji, which hails from Tokyo, is one place you should check out.
LAST UPDATE: 22/Feb/2023
East / Changi / Changi Airport
Tanuki Raw
When it comes to premium Japanese rice bowls, Tanuki raw is one of the first places that come to mind for many Singaporeans.
LAST UPDATE: 03/Nov/2023
Central / Downtown Core / Raffles Place
Healthy Soba IKI
Juwari Soba made from carefully selected Buckwheat flour from Akita Prefecture! 100% gluten-free! Enjoy healthy soba noodles! Goes perfectly with Japanese Sake.
LAST UPDATE: 15/Jun/2023
Central / Singapore River / Clarke Quay
Tsujiri
Look no further for TSUJIRI Singapore serves one of the best and authentic Japanese green tea drinks and desserts. A 5-minutes walk from Clarke Quay MRT station.
LAST UPDATE: 21/Aug/2022
Central / Newton / Newton Circus
Chong Pang Huat
Craving for satay and chicken wings, a classic Singapore supper food? Chong Pang Huat will not fail you with theirs.
LAST UPDATE: 13/Sep/2023
Keisuke Tonkotsu King
A cult favourite- Keisuke Tonkotsu King has a handful of locations around Singapore. The Tanjong Pagar outlet is always spotted with a snaking queue and can only seat about 20 at a time. They specialise in Tonkotsu Ramen; which is a broth marinated in pork bone marrow and fat for several hours till it is milky white and thick.
LAST UPDATE: 01/Sep/2022