Ann Chin Popiah
Winning Singapore's Best Foods 2017; this popular handmade popiah stall making each roll per order. All of their ingredients are made from scratch - including the popiah skins. No pork or lard is used in this stall.
LAST UPDATE: 21/Aug/2022
LAST UPDATE: 20/Jan/2023
LAST UPDATE: 23/Jan/2024
LAST UPDATE: 15/May/2024
LAST UPDATE: 16/Aug/2021
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LAST UPDATE: 02/May/2024