Central / Downtown Core / Maxwell
Xing Xing
Xing Xing sells homemade Singaporean kueh like their best-seller and sold out fast - ondeh ondeh and tapioca cake with coconut flakes.
LAST UPDATE: 28/Oct/2024
Central / Downtown Core / Maxwell
Old Nyonya
Craving for some homely and authentic Nyonya food? Then you need to check out Old Nyonya, which sells a range of nostalgic dishes like mee siam, laksa and rendang chicken rice.
LAST UPDATE: 28/Oct/2024
Central / Bishan / Upper Thomson
Nyonya Memories
One of the few places in Singapore that sells homely, authentic peranakan fare. They are the child brand of famous Ivins!
LAST UPDATE: 18/Mar/2024
Western Barbeque
There's something about old-school western food that hits differently and if you love such nostalgic flavours, you should definitely check out Western Barbecue at Old Airport Food Centre.
LAST UPDATE: 10/Nov/2023
Central / Kallang / Tanjong Rhu
BLACKGOAT
Nestled in the heart of Jalan Batu Hawker Centre, BLACKGOAT opened its doors in February 2023. Don't underestimate the prowess of this 23 year-old ex-Michelin restaurant chef, who runs this stall alongside his Biomedical Engineering degree! The stakes are high for this top-notch steak, a hidden gem heavily raved by fans!
LAST UPDATE: 20/Dec/2023
Central / Kallang / Geylang Bahru
Homemade Springroll • Springroll Skin
A stall that specialises in handmade popiah, kueh pi tee, muah chee and other popular local snacks. They even have DIY sets that you can use to recreate the dishes at home!
LAST UPDATE: 21/Aug/2022
Nyonya Chendol
A chendol stall serving simple yet the most tasty variations of the dish.
LAST UPDATE: 09/Apr/2024
Central / Outram / China Square
Famous Sungei Road Trishaw Laksa
With over 21 years or rich history, Famous Sungei Road Trishaw Laksa is winning hearts with its iconic laksa and mee siam that’s laced with fruit juice.
LAST UPDATE: 02/Dec/2022
Ann Chin Popiah
Winning Singapore's Best Foods 2017; this popular handmade popiah stall making each roll per order. All of their ingredients are made from scratch - including the popiah skins. No pork or lard is used in this stall.
LAST UPDATE: 21/Aug/2022
East / Pasir Ris / Pasir Ris Central
Wild Olives
LAST UPDATE: 04/Feb/2023