Ah Yee Hong Kong Roasted
An underrated stall at the bustling Old Airport Hawker Centre, Ah Yee Hong Kong Roasted specialises in delicious plates of roasts meats.
LAST UPDATE: 30/Oct/2023
Central / Rochor / Kampong Glam
Nan Hwa Fish Head Steamboat
Our Fish Head Steamboat, a dish passed down through four generations to the current owner, is a must-try! You'll be amazed at the incredible depth of flavor achieved with just fish and vegetables – a truly comforting and nourishing hot pot!
LAST UPDATE: 27/May/2025
115 Tang Shui
An old school chinese dessert shop that has been around even before Chinatown Complex Food Centre was established, and it was one of the first few stalls that moved there when it opened.
LAST UPDATE: 21/Aug/2022
Central / Bukit Merah / Tiong Bahru
Toa Payoh Fishball Minced Meat Noodle
Despite its name having “Toa Payoh” in it, Toa Payoh Minced Meat Noodle is actually located in Tiong Bahru Hawker Centre.
LAST UPDATE: 23/Nov/2023
West / Clementi / Clementi Central
New Hong Kong
Be prepared to choose from over 50 items on the menu... A consistent taste for over 40 years, do try this well-loved Chinese cuisine stall!
LAST UPDATE: 16/Jul/2023
Central / Downtown Core / Maxwell
Zhen Zhen Porridge
Zhen Zhen porridge cooks Cantonese style porridge for a filling lunch break
LAST UPDATE: 28/Oct/2024
Central / Bukit Merah / Tiong Bahru
Lee Hong Kee Cantonese Roasted
The most popular roast meat stall in Tiong Bahru Market run by a four-generation family that has over 50 years of history.
LAST UPDATE: 21/Aug/2022
Central / Downtown Core / Maxwell
Wah Kee Noodle
Crispy Char Siu Wanton Noodles! A bang for your buck! Located on the 2nd Floor of Amoy Street Food Centre near the Downtown Office district.
LAST UPDATE: 02/Nov/2022
Central / Outram / Pearl's Hill
Ri Ri Hong Mala Xiang Guo
If you're in Chinatown craving Mala Hot Pot, visit this stall! Addictive spicy and umami flavour!
LAST UPDATE: 06/Jan/2023
Central / Outram / China Square
CANTONESE DELIGHTS
Wonton noodles at an affordable $3.50, comes with generous portions of kai lan and juicy cuts of char siew meat. Highly recommended.
LAST UPDATE: 08/Apr/2025