Ming Chung
After 3 generations, Ming Chung restaurant is still going strong - serving up a different take on traditional lor mee and changing it to Henghua Lor Mee; which is a white broth wok-cooked variation that is hearty with ingredients.
LAST UPDATE: 21/Aug/2022
Cheng Mun Chee Kee Pig Organ Soup
Linked to Authentic Mun Chee Kee who comes from the same family. There has always been a hot debate on who has the better pigs organ soup.
LAST UPDATE: 20/Oct/2022
LAST UPDATE: 02/May/2024
LAST UPDATE: 04/Sep/2020
LAST UPDATE: 03/May/2024
LAST UPDATE: 03/May/2024
LAST UPDATE: 11/Sep/2020
LAST UPDATE: 02/May/2024
LAST UPDATE: 26/Apr/2024
LAST UPDATE: 22/Jan/2024