Tiong Bahru Market
A popular Singapore's destination for tourist and foreigner residents. The 2nd floor is a good place to grab a bite and drink when exploring this area.
Central / Bukit Merah / Tiong Bahru
Tiong Bahru Hainanese Boneless Chicken Rice
Award-winning Hainanese chicken rice, a classic favourite loved among many. Commonly seen with a queue.
LAST UPDATE: 10/Jul/2023
Central / Bukit Merah / Tiong Bahru
Hui Ji Fishball
Hui Ji Fishball Noodles at Tiong Bahru Food Centre may not be sold as one of the best noodle stalls, but is one that regulars head back for hearty bowls of noodles time and time again.
LAST UPDATE: 05/May/2023
Central / Bukit Merah / Tiong Bahru
Toa Payoh Fishball Minced Meat Noodle
Despite its name having “Toa Payoh” in it, Toa Payoh Minced Meat Noodle is actually located in Tiong Bahru Hawker Centre.
LAST UPDATE: 23/Nov/2023
Central / Bukit Merah / Tiong Bahru
Joo Chiat Beef King
Despite its name, Joo Chiat Beef King is located in Tiong Bahru Market and is a great place for wholesome and hearty bowls of beef noodles.
LAST UPDATE: 28/Apr/2024
LAST UPDATE: 02/Apr/2024
Central / Bukit Merah / Tiong Bahru
Koh Brothes Pig's Organ Soup
One of the best places in Singapore to try pig’s organ soup and they’re one of the few Michelin Bib Gourmand hawkers in Singapore!
LAST UPDATE: 30/Oct/2023
Central / Bukit Merah / Tiong Bahru
Teng Ji Fish Soup
Wanting to serve healthier soups for their customers, the owner replaced their pork-based soups with fish soups, removed the fishy smell organically and marinates the fish to make hearty, delicious fish soup.
LAST UPDATE: 27/Sep/2023
Central / Bukit Merah / Tiong Bahru
CHINATOWN ZHONG ZHONG FINE SPICES
A traditional Chinese stall offering customisable fried finger-food.
LAST UPDATE: 15/Apr/2024
Central / Bukit Merah / Tiong Bahru
HWA YUEN PORRIDGE
A humble stall that has been around since 1958. They specialise in homely bowls of porridge that are great for rainy days.
LAST UPDATE: 23/Apr/2024
Central / Bukit Merah / Tiong Bahru
Jian Bo Shui Kueh
Shui Kueh is a type of steamed rice cake with preserved radish.
LAST UPDATE: 24/Aug/2022