Central / Kallang / Geylang Bahru
Hui Wei Chilli Ban Mian
Handmade Hui Wei Chilli Ban Mian packs a punch. The famous stall lives up to its name as one of the hot favourite stalls at Geylang Bahru Food Centre.
LAST UPDATE: 10/Jul/2023
CHUNG CHENG
It's unsurprising that Chung Cheng Chilli Mee has a Michelin Recommendation thanks to its delicious laksa, prawn mee and chilli mee.
LAST UPDATE: 19/Jan/2023
Hainan Fried Hokkien Prawn Mee
One of Singapore’s most famous dry-style Hokkien mee and it has received praise from multiple food bloggers.
LAST UPDATE: 11/Dec/2023
Central / Kallang / Kampong Java
Wah Kee Big Prawn Noodles
Be prepared to splurge a little more when you order from Wah Kee Big Prawn Noodles for their bowl of big prawn noodles ranges from $5 to $25.
LAST UPDATE: 21/Aug/2022
Authentic Mun Chee Kee King Of Pig's Organ Soup
Authentic Mun Chee Kee prides themselves to have one of the best pig organ soups in Singapore.
LAST UPDATE: 21/Aug/2022
Central / Kallang / Geylang Bahru
Wen Wen Big Prawn Mee
Wen Wen Big Prawn Mee is known for its fresh prawn noodles and seafood options, as well as the famous seafood hotpot in prawn broth.
Singaporean | Chinese (ALL) | Seafood | Noodles
4.08
-
Next opening time Tue 12:00~14:00 / 17:30~22:00
LAST UPDATE: 21/Aug/2022
Wedang
The Michelin Bib Gourmand-listed hawker stall, Wedang may not have a wide variety of food on their menu, but serves up quality and impressive Malay cuisine at Golden Mile Food Centre.
LAST UPDATE: 21/Aug/2022
Hill Street Tai Hwa Pork Noodle
Bak Chor Mee (pork minced noodles) which won one Michelin star in 2016! An exquisite product with plenty of ingredients and sauce that has been handed down since 1932. It's a long line no matter where you go, but there are still many fans who come in search of this taste!
LAST UPDATE: 04/Apr/2024
Lau Ah Tee Bak Kut Teh
This stall at Boon Keng is one of Singapore’s pioneer and oldest Teochew-style bak kut teh stores in Singapore.
LAST UPDATE: 21/Aug/2022
Da Po Hainanese Chicken Rice & Curry Chicken Noodle
Da Po Hainanese Chicken Rice started in 1987, and seems to be loved by all the local media - with features in newspapers and awards such as Singapore Best Foods 2017!
LAST UPDATE: 21/Aug/2022