Chong Pang Huat
When it comes to satay and BBQ chicken wings, Chong Pang Huat is one of the first places that comes to Singaporean's minds!
LAST UPDATE: 14/Dec/2023
Xin Mei Congee
Craving for creamy bowls of congee? Check out Xin Mei Congee, which has been at Old Airport Road Food Centre for over a decade.
LAST UPDATE: 04/Jun/2023
Kallang Cantonese Live Prawn Noodle
Their prawn noodles are cooked with live prawns that are caught on the spot; it can’t get any fresher than this!
LAST UPDATE: 19/Jan/2023
Toa Payoh Rojak
Rojak stall offering freshly made rojak in front of the customer, customisation of rojak ingredients and level of spiciness available.
LAST UPDATE: 13/Jun/2023
Freshly Made Chee Cheong Fun
A second generation stall that is run by a pair of sisters who specialise in chee cheong fun. The recipe is over 30 years old and was passed down from their mother.
LAST UPDATE: 21/Aug/2022
Wang Wang Crispy Curry Puff
Very popular curry puff stall serving up the crispiest and most flakiest curry puff you'll ever try.
LAST UPDATE: 10/Dec/2022
Xin Mei Xiang Lor Mee
Most popular Lor Mee shop in Singapore with many awards, located at Old Airport Food Centre.
LAST UPDATE: 21/Aug/2022
Xing Li Cooked Food
Very freshly made oyster omelette shop, serving up fluffy, creamy omelettes.
LAST UPDATE: 21/Aug/2022
Central / Geylang / Geylang East
Haig Road Putu Piring
This is a Michelin Plate stall at Geylang that specialises in a traditional Malay dessert called putu piring. The shop is entirely family-run and is currently helmed by 5th generation owner Aisha Hashim.
LAST UPDATE: 22/Aug/2022
Western Barbeque
There's something about old-school western food that hits differently and if you love such nostalgic flavours, you should definitely check out Western Barbecue at Old Airport Food Centre.
LAST UPDATE: 10/Nov/2023