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Here at JointHawker, we have included some of our
top recommendations below.
Do have a look!
Amoy Street Food Centre
A huge two-story hawker centre close to the CBD area to satisfy the stomachs of businesspersons! A wide variety of hawker food, from soul food to a modern twist!
![Amoy Street Food Centre](https://d2vdwpk8tr4smj.cloudfront.net/images/food_courts/0002/2_exterior-photo_20200311125641.jpg?Expires=1719344420&Signature=GpdpWBIKeZWuhid~vMXMI99ci0wDyughLmf2Y~KA6lV6j~fHfag28W~tM5baeQHCF-JR5UiViR~XXlxphZz0W3VfBpmbAmrjJGMIiO8qcoj3rEvRhHZUCT-Z2~8yegGn4yepT18wHSdrt~EzfyQJ71UWeInl6abccuJ33YTWqBscgzJUJvp1qbWB4Pn4ULDey9thsYx3Y43Q9KcKLDjQJSIKUcukx5Glm4gWr0urO3jPwsVOI0ZoTJSYy1hzHsFadkZ5HorUH48JtwlwOzG43mDU3kazPF8LcMZ5Iu7bHZuTYWH-Jq2RM893ZRn5WoV9BOhlubdOfDVLKFyFDp7OcA__&Key-Pair-Id=APKAJH4L3FDK6PJU542A)
Home-Made Pau Specialist
Humble homemade pau stall offering an array of daily handmade pau's.
LAST UPDATE: 21/Aug/2022
Central / Toa Payoh / Toa Payoh West
Tian Tian Lai
Since its establishment in 1968, this restaurant's Hokkien Mee, characterised by a rich shrimp sauce, has a reputation for locals who love Hokkien Mee. Customers are constantly queuing up for this shop, including even phone orders.
LAST UPDATE: 10/Feb/2024
Central / Bukit Timah / Anak Bukit
Yong Seng Satay
A family-owned satay shop run over many generations Bukit Timah. Grilling up an array of different meats - including mutton, pork, and chicken.
LAST UPDATE: 21/Aug/2022
Central / Marine Parade / Katong
Sin Heng Claypot Bak Koot Teh
A neighbourhood bak kut teh place serving simple yet flavourful dishes.
LAST UPDATE: 01/Oct/2022
Central / River Valley / Oxley
Killiney Kopitiam
A household name offering their version of the perfect cup of coffee and traditional Singaporean foodie delights.
LAST UPDATE: 25/Mar/2024
Central / Toa Payoh / Braddell
Kim Keat Hokkien Mee
Kim Keat Hokkien Mee is a stall at Toa Payoh that specialises in their Hokkien mee which is cooked and served in a claypot.
LAST UPDATE: 11/Jan/2023
Keisuke Tonkotsu King
A cult favourite- Keisuke Tonkotsu King has a handful of locations around Singapore. The Tanjong Pagar outlet is always spotted with a snaking queue and can only seat about 20 at a time. They specialise in Tonkotsu Ramen; which is a broth marinated in pork bone marrow and fat for several hours till it is milky white and thick.
LAST UPDATE: 01/Sep/2022
Xin Mei Xiang Lor Mee
Most popular Lor Mee shop in Singapore with many awards, located at Old Airport Food Centre.
LAST UPDATE: 21/Aug/2022
Wang Wang Crispy Curry Puff
Very popular curry puff stall serving up the crispiest and most flakiest curry puff you'll ever try.
LAST UPDATE: 10/Dec/2022
Central / Downtown Core / Maxwell
Grandma Ban Mee
This stall serves up variations of their take on ban mee, recommended by guides and popular with the lunch crowd.
LAST UPDATE: 21/Aug/2022