Central / Bukit Merah / Telok Blangah Drive
Cui Xiang Yuan Restaurant
With 40 years of culinary experience, this chef's Chinese cuisine recipes will take you on a trip of nostalgia!
LAST UPDATE: 20/Dec/2023
Central / Bukit Merah / Alexandra Hill
Leon Kee Claypot Pork Rib Soup
This stall is a Michelin recommendation and is famous for its Malaysian style Hokkien claypot bak kut teh as well as other claypot dishes.
LAST UPDATE: 31/Oct/2022
Central / Queenstown / Holland Drive
TEENOY 66 THAI KITCHEN
Get transported to Thailand with their authentic, and affordable set menus!! Bring your friends and family along too〜
LAST UPDATE: 28/Jan/2024
Xiu Ji Ikan Bilis Yong Tau Fu
Winning Singapore's Best Foods 2017 - a classic favourite at Chinatown Complex seen with a queue daily. Their signature dish is the Bee hoon with Tau Fu, the dish comes with a variety of homemade yong tau fu.
LAST UPDATE: 10/Apr/2024
Central / Geylang / Geylang East
Geylang Briyani Stall
Since 1964, Geylang Briyani Stall at Pasar Geylang Serai has been dishing out hearty, no-nonsense plates of nasi briyani.
LAST UPDATE: 05/Feb/2023
Central / Downtown Core / Maxwell
Grandma Ban Mee
This stall serves up variations of their take on ban mee, recommended by guides and popular with the lunch crowd.
LAST UPDATE: 21/Aug/2022
Lau Ah Tee Bak Kut Teh
This stall at Boon Keng is one of Singapore’s pioneer and oldest Teochew-style bak kut teh stores in Singapore.
LAST UPDATE: 21/Aug/2022
North-East / Hougang / Hougang West
Hiang Ji Roasted Meat & Noodle House
Hiang Ji dominates the small hawker centre with its famous roasted delights where the queue line doesn’t seem to stop.
LAST UPDATE: 21/Aug/2022
North-East / Serangoon / Serangoon Garden
Bossi Ban Mian
A Hakka-style ban mian stall that is run by an adorable mother-and-son duo who hail from Ipoh, Malaysia. They add chye poh (radish) to their ban mian for a unique flavour profile and texture.
LAST UPDATE: 09/Jan/2024
Central / Bukit Merah / Tiong Bahru
Teng Ji Fish Soup
Wanting to serve healthier soups for their customers, the owner replaced their pork-based soups with fish soups, removed the fishy smell organically and marinates the fish to make hearty, delicious fish soup.
LAST UPDATE: 27/Sep/2023
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