Beach Road Fish Head Bee Hoon
A Michelin Bib Gourmand stall at Whampoa Market stall that has very long queues for its fried fish soup.
LAST UPDATE: 06/Jan/2025
Loy Kee
Loy Kee Chicken Rice is one of the oldest chicken rice shops in Singapore that has a fair share of local fans and tourists alike.
LAST UPDATE: 21/Aug/2022
Lau Ah Tee Bak Kut Teh
This stall at Boon Keng is one of Singapore’s pioneer and oldest Teochew-style bak kut teh stores in Singapore.
LAST UPDATE: 21/Aug/2022
North-East / Serangoon / Serangoon Garden
Garden Street Kway Chap
The current owner of the stall is actually a pilot-turned-hawker who took over the business from his father! It specialises in, as its name says, kway chap, which is cooked fresh daily.
LAST UPDATE: 22/Jul/2024
Central / Bukit Merah / Tiong Bahru
Tuan Yuan Pork Ribs Soup
A family-run bak kut teh store that sells traditional and nostalgic bowls of Teochew-style bak kut teh.
LAST UPDATE: 20/Dec/2022
Cheng Mun Chee Kee Pig Organ Soup
Linked to Authentic Mun Chee Kee who comes from the same family. There has always been a hot debate on who has the better pigs organ soup.
LAST UPDATE: 20/Oct/2022
Central / Downtown Core / Maxwell
Nanjing Street Bak Ku Teh
This stall specialises in the less common Hokkien bak kut teh, which has a rich and unique herbal taste.
LAST UPDATE: 28/Oct/2024
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Central / Kallang / Kampong Java
NG AH SIO Bak Kut Teh
One of Singapore’s pioneer Teochew-style bak kut teh stalls that is very popular amongst both locals and tourists.
LAST UPDATE: 21/Aug/2022
East / Tampines / Tampines East
Rajarani Thosai
Helmed by a mother-and-son duo, the thosai here at Rajarani Thosai is all handmade and made from scratch daily!
LAST UPDATE: 04/Mar/2023
Central / Singapore River / Boat Quay
LEGENDARY Bak Kut Teh
Heavily featured in the media! Perfect place to rest if you're near Boat Quay or Clarke Quay!
LAST UPDATE: 30/Jan/2023
