North-East / Serangoon / Serangoon Central
Soi 19 Thai Wanton Mee
If you miss Thailand, this is a good place to satisfy your cravings, especially if you love Thai-style wanton mee.
LAST UPDATE: 09/Jan/2024
North / Yishun / Yishun East
Nasi Lemak Ayam Taliwang
A Michelin-recommended stall at Yishun Park Hawker Centre that specialises in authentic Indonesian food. It is run by an Indonesian and Singaporean couple.
LAST UPDATE: 11/Dec/2023
Ma Li Ya Virgin Chicken
A popular soya chicken rice stall whose owner is said to be the teacher of the man behind Hawker Chan, the famous Michelin-starred soya sauce chicken rice shop.
LAST UPDATE: 16/Jan/2023
Central / Downtown Core / Maxwell
KOREAN FOOD
A stall at the famous Amoy Street Food Centre that sells authentic Korean Food served on a metal tray.
LAST UPDATE: 11/Nov/2023
North-East / Punggol / Waterway East
Maruhachi Donburi & Curry
Did you know that you can find affordable Japanese food in a coffee shop setting? That is what Maruhachi Donburi and Curry aims to provide! They specialise in delicious rice bowls and Japanese-style curry.
LAST UPDATE: 10/Oct/2024
Central / Bukit Merah / Redhill
XIANG FU WEI JAPANESE CUISINE
High quality Japanese cuisine (certified by our very own Japanese staff)! Huge variety of dishes at affordable prices. Highly raved by both their local and Japanese customers.
LAST UPDATE: 11/Dec/2024
Central / Geylang / Geylang East
Gerai Nenek Obek
For decades, Gerai Nenek Obek has been dishing out hearty, traditional Malay dishes that have satisfied many generations of people.
LAST UPDATE: 04/Mar/2023
Central / Bukit Merah / Tiong Bahru
Lee Hong Kee Cantonese Roasted
The most popular roast meat stall in Tiong Bahru Market run by a four-generation family that has over 50 years of history.
LAST UPDATE: 21/Aug/2022
West / Clementi / Clementi Central
Tan Kao Hei Cha Shao
Famous franchise with stalls spread across Singapore! Come here for Char Siew and Roasted Pork dishes!!
LAST UPDATE: 14/Jan/2024
Millennium Glutinous Rice
One of the limited stalls specialising in Glutinous Rice! A tao-kay with the spirit of an Engineer, creating the stall's legendary taste through repeated trial-and-error. A simple, yet sophisticated recipe. Enjoy their classic salty, sticky glutinous rice!
LAST UPDATE: 21/Aug/2022