545 Whampoa Prawn Noodle
Simple yet wholesome bowls prawn noodles at Whampoa that garner snaking long queues every morning.
LAST UPDATE: 21/Aug/2022
Central / Outram / China Square
HOKKIEN STREET BAK KUT TEH
A popular bak kut teh stall at Hong Lim Market and Food Centre that specialises in herbally bowls of Hokkien-style bak kut teh.
LAST UPDATE: 19/Sep/2023
Central / Downtown Core / Maxwell
Madam Leong Traditional Ban Mian
Ban mian is one of us Singaporean's ultimate comfort food and Madam Leong sells some of the best ones in town.
LAST UPDATE: 30/Nov/2023
Min Ji Laksa
This quiet, underrated stall at Bendemeer Market and Food Centre serves up fragrant bowls of laksa and this is one of the two dishes on their menu.
LAST UPDATE: 21/Aug/2022
West / Jurong East / Yuhua West
Famous Seng Heng Family Restaurant
A seriously underrated prawn noodle stall in the west that serves up nostalgic bowls of prawn noodles.
LAST UPDATE: 30/Oct/2023
West / Jurong West / Hong Kah
Jian Bo Tiong Bahru Shui Kueh
Recently listed on the Michelin Bib Gourmand 2021, Jian Bo Shui Kueh is part of the famous shui kueh chain that had humble beginnings at Tiong Bahru.
LAST UPDATE: 13/Jan/2025
Heap Seng Leong Coffee Shop
Heap Seng Leong is one of those untouched places where you actually feel like you time travelled back to the 60's. Pay a visit for an authentic experience.
LAST UPDATE: 29/Sep/2024
Central / Bishan / Upper Thomson
Rong Cheng Bak Kut Teh
A bak kut teh stall with over 40 years of rich history that is located in an industrial area at Sin Ming Lane. They serve bowls of peppery Teochew-style bak kut teh which is the more commonly found version of bak kut teh in Singapore.
LAST UPDATE: 01/Sep/2022
Central / Kallang / Geylang Bahru
Homemade Springroll • Springroll Skin
A stall that specialises in handmade popiah, kueh pi tee, muah chee and other popular local snacks. They even have DIY sets that you can use to recreate the dishes at home!
LAST UPDATE: 21/Aug/2022
Central / Outram / China Square
Tuck Kee Ipoh Sah Hor Fun
Hor fun is one of the more popular noodle forms in Singapore and still stall jazzes it up with premium seafoods.
LAST UPDATE: 30/Apr/2024