Rolina
Spicy and pocket-sized Hainanese curry puffs with a 2018 Michelin Bib Gourmand in Tanjong Pagar Plaza Market.
LAST UPDATE: 30/Oct/2023
Ann Chin Popiah
Winning Singapore's Best Foods 2017; this popular handmade popiah stall making each roll per order. All of their ingredients are made from scratch - including the popiah skins. No pork or lard is used in this stall.
LAST UPDATE: 21/Aug/2022
Central / Downtown Core / Maxwell
Hoo Kee Bak Chang
A rice dumpling stall selling traditional Chinese flavours; such as chestnut and salted egg.
LAST UPDATE: 13/Jan/2025
East / Bedok / Bedok South
Original Changi Ten Mile Fried Carrot Cake
A popular carrot cake spot that has been around for seven decades, this is a great spot in the East to get your fix!
LAST UPDATE: 05/Feb/2023
Central / Toa Payoh / Toa Payoh West
You Tiao Man
A humble hawker store with decades of histroy. They specialise in fried buns and pastries and is run by a third-generation owner.
LAST UPDATE: 25/Feb/2023
Central / Downtown Core / Maxwell
Famous Crispy Curry Puff
A popular curry puff stall serving up 3 different flavours.
LAST UPDATE: 13/Jan/2025
Central / Queenstown / Ghim Moh
Ghim Moh Chwee Kueh
One of the most famous chwee kueh stalls in Singapore with over 60 years of history and the Michelin plate award. It has been run by a family for decades.
LAST UPDATE: 18/Nov/2022
East / Bedok / Bedok North
Bedok Chwee Kueh
Probably every Singaporean who loves their Chwee Kueh (steamed rice cakes with preserved vegetables) knows that Bedok Chwee Kueh is probably one of the best in the country.
LAST UPDATE: 11/Apr/2024
Central / Rochor / Little India
Seiwaa Okonomiyaki & Teppanyaki Restaurant
A Japanese okonomiyaki speciality restaurant that is unexpectedly tucked away in a corner of the bustling Little India.
LAST UPDATE: 21/Aug/2022
Central / Queenstown / Holland Drive
Hajjah Fatimah
Every item on the menu is handmade by this lovely housewife-turned-hawker, loved by her husband. Enjoy their rice, mee and kueh dishes!!
LAST UPDATE: 03/Oct/2024