Central / Rochor / Kampong Glam
Nan Hwa Fish Head Steamboat
Our Fish Head Steamboat, a dish passed down through four generations to the current owner, is a must-try! You'll be amazed at the incredible depth of flavor achieved with just fish and vegetables – a truly comforting and nourishing hot pot!
LAST UPDATE: 27/May/2025
North-East / Ang Mo Kio / Chong Boon
Eng Ho Fried Hokkien Prawn Mee
Craving for Hokkien mee? This is one of the best places in Singapore to get some! Especially since it was once listed in Lianhe Wanbao as one of the top 10 Hokkien mees in Singapore.
LAST UPDATE: 05/Feb/2023
East / Bedok / Bedok North
Sin Ho
Fish soup stall in the day and zi char stall by night, Sin Ho specialises in a variety of dishes and is especially popular for their crispy har cheong gai (fried prawn paste chicken).
LAST UPDATE: 21/Aug/2022
Central / Bukit Merah / Redhill
Wei Zhen Ban Mian Fish Soup
Ban Mian with thick, creamy fish broth! Their menu will make you spoilt for choice!
LAST UPDATE: 28/Feb/2024
Central / Kallang / Kampong Java
Wah Kee Big Prawn Noodles
Be prepared to splurge a little more when you order from Wah Kee Big Prawn Noodles for their bowl of big prawn noodles ranges from $5 to $25.
LAST UPDATE: 21/Aug/2022
East / Bedok / Bedok North
Chan BBQ
One of the best places in Singapore to get barbequed dishes, especially stingray! They open till very late at night, making it great for when the cravings hit.
LAST UPDATE: 24/Jun/2024
Kallang Cantonese Live Prawn Noodle
Their prawn noodles are cooked with live prawns that are caught on the spot; it can’t get any fresher than this!
LAST UPDATE: 19/Jan/2023
Central / Marine Parade / Mountbatten
Heng Long Teochew Porridge
One of the more popular teochew porridge spots in Singapore — it’s a great place for supper in the wee hours of the morning!
LAST UPDATE: 21/Aug/2022
Central / Bukit Merah / Redhill
Eng Kee Chicken Wings
Prime Minister Lee Hsien Loong queued up to buy Chicken Wings here! Enjoy crunchy, freshly-made Fried Chicken Wings!
LAST UPDATE: 26/Dec/2022
Central / Toa Payoh / Toa Payoh West
Tian Tian Lai
Since its establishment in 1968, this restaurant's Hokkien Mee, characterised by a rich shrimp sauce, has a reputation for locals who love Hokkien Mee. Customers are constantly queuing up for this shop, including even phone orders.
LAST UPDATE: 10/Feb/2024