Central / Queenstown / Port
Muhammad Al Jufri & Haji Palari Food Stall
Mastering his parents' recipes and cooking for the first time at just 11 years old, Mr. Muhammad has been carrying on his parents' authentic Halal Food stall with a history of over 45 years!! Expect queues during lunch time, dinner time!!
LAST UPDATE: 29/Apr/2024
Roast Paradise
Visited by local food bloggers and popular among the people; this stall offers their specialty char siew dishes.
LAST UPDATE: 21/Aug/2022
Central / Bishan / Upper Thomson
Chicken House (Thomson)
This stalls speciality dish is their delicious, juicy Kampong chicken, a rare find in Singapore these days.
LAST UPDATE: 21/Aug/2022
Nasi Lemak And Chicken Rice Hipster
A popular stall that has been selling hearty Muslim food at Golden Mile Food Centre for decades. They are famous for their innovative takes on nasi lemak.
LAST UPDATE: 21/Aug/2022
West / Jurong West / Hong Kah
Soh Kee Cooked Food
One of the new Michelin Bib Gourmand entrants in 2021. Come here for soothing bowls of porridge and insanely tender steamed chicken.
LAST UPDATE: 14/Jan/2025
Central / Geylang / Geylang East
Gerai Nenek Obek
For decades, Gerai Nenek Obek has been dishing out hearty, traditional Malay dishes that have satisfied many generations of people.
LAST UPDATE: 04/Mar/2023
Central / Downtown Core / Maxwell
Ah Tai Hainanese Chicken Rice
A popular chicken rice stall which has its roots in history, ran by Mr. Ah Tai who has been passionately cooking chicken rice for over 20 years.
LAST UPDATE: 28/Oct/2024
North / Yishun / Yishun East
Nasi Lemak Ayam Taliwang
A Michelin-recommended stall at Yishun Park Hawker Centre that specialises in authentic Indonesian food. It is run by an Indonesian and Singaporean couple.
LAST UPDATE: 11/Dec/2023
HAINANESE BONELESS CHICKEN RICE
Another gem at the bustling Golden Mile Hawker Centre, Hainanese Boneless Chicken Rice is a good place to satisfy your chicken rice cravings.
LAST UPDATE: 04/Oct/2024
Millennium Glutinous Rice
One of the limited stalls specialising in Glutinous Rice! A tao-kay with the spirit of an Engineer, creating the stall's legendary taste through repeated trial-and-error. A simple, yet sophisticated recipe. Enjoy their classic salty, sticky glutinous rice!
LAST UPDATE: 21/Aug/2022