Central / Kallang / Kampong Java
LEGENDARY Bak Kut Teh
They truly put the ‘legendary’ in their name and are one of the best bak kut tehs in Singapore with a rich history.
LAST UPDATE: 30/Jan/2023
Central / Outram / China Square
TAI WAH PORK NOODLE
Winning the Bib Gourmand recognition in the MICHELIN Guide Singapore 2018, along with loyal snaking queues and a 3rd generation running it - this stall is loved by many.
LAST UPDATE: 10/Jul/2023
Old Amoy Chendol
One of the few places in Singapore that sell authentic bowls of chendol done up the traditional way.
LAST UPDATE: 30/Jan/2023
Min Ji Laksa
This quiet, underrated stall at Bendemeer Market and Food Centre serves up fragrant bowls of laksa and this is one of the two dishes on their menu.
LAST UPDATE: 21/Aug/2022
East / Pasir Ris / Pasir Ris Central
Fins & Feathers
Specializing in scrumptious western food, Fins & Feather's location in a hawker center allows people to enjoy their grub at an affordable price point.
LAST UPDATE: 17/Jan/2024
Famous Old Airport Fried Oyster
For decades, this stall has been frying up classic plates of oyster omelette chock full of the chunky seafood.
LAST UPDATE: 28/Nov/2023
ZHAO AN GRANNY GRASS JELLY
The grass jelly here is made from a special recipe that has been passed down for many years and the grass jelly is all handmade.
LAST UPDATE: 21/Aug/2022
Central / Bukit Timah / Anak Bukit
Yong Seng Satay
A family-owned satay shop run over many generations Bukit Timah. Grilling up an array of different meats - including mutton, pork, and chicken.
LAST UPDATE: 21/Aug/2022
Central / Downtown Core / Maxwell
Zhen Zhen Porridge
Zhen Zhen porridge cooks Cantonese style porridge for a filling lunch break
LAST UPDATE: 14/Nov/2022
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Central / Bukit Merah / Telok Blangah Drive
Cui Xiang Yuan Restaurant
With 40 years of culinary experience, this chef's Chinese cuisine recipes will take you on a trip of nostalgia!
LAST UPDATE: 20/Dec/2023
