Ann Chin Popiah
Winning Singapore's Best Foods 2017; this popular handmade popiah stall making each roll per order. All of their ingredients are made from scratch - including the popiah skins. No pork or lard is used in this stall.
LAST UPDATE: 21/Aug/2022
Ya Kun Kaya Toast
One of the most popular places in Singapore to get a classic, local breakfast. If you want to enjoy kaya toast and Singapore teh (tea), this is the place to go to!
LAST UPDATE: 23/May/2024
Central / Bukit Merah / Tiong Bahru
Tiong Bahru Bakery
Very popular cafe & bakery, loved among expats and locals alike. You can expect the atmosphere of this quaint cafe buzzing with energy and liveliness.
LAST UPDATE: 21/Aug/2022
Bedok Chwee Kway
Even though Chwee Kueh is commonly known as a breakfast fare, this delightful and affordable meal can be eaten anytime of the day.
LAST UPDATE: 06/Sep/2024
75 Ah Balling Peanut Soup
Glutinous rice balls, or tang yuan or ah balling should not be just eaten during the Winter Solstice or Mid Autumn Festival.
LAST UPDATE: 21/Aug/2022
Central / Downtown Core / Bugis
YY Kafei Dian
A rare gem in the busy town area that serves local fare including their popular in-house toasted buns with kaya and butter spread.
LAST UPDATE: 02/Dec/2023
Hong Kong Mong Kok Tim Sum
Popular dim sum stall offering made from scratch dim sums.
LAST UPDATE: 21/Aug/2022
Nan Xiang Chicken Rice
A chicken rice shop at Whampoa Market that has been around since the 1980s. They also have another restaurant-type eatery at Square 2 mall.
LAST UPDATE: 25/Feb/2023
Central / Queenstown / Port
Chua Chu Kang BBQ Chicken Wing
This power couple has been serving juicy and tender BBQ Chicken Wings for over 25 years! Goes amazingly with beer!!
LAST UPDATE: 29/Apr/2024
Wang Wang Crispy Curry Puff
Very popular curry puff stall serving up the crispiest and most flakiest curry puff you'll ever try.
LAST UPDATE: 01/Apr/2025
