1650hits/21-30

Central / Outram / Chinatown

Tong Ah Eating House

The light and crispy Kaya Toast and crystalized kaya jam that was stewed for 10 hours is an absolute delight! It is a store with over 80 years of history where you can spend a graceful morning enjoying the perfect cup that's been made with the storeowner's chosen particular beans and leaves.

Singaporean | Chinese (ALL) | Bread・Pastry | Drink

Butter Kopi Kopi Teh Kaya Toast

Ray
Ray

The light and crispy Kaya Toast and crystalized kaya jam that was stewed for 10 hours is an absolute delight! It is a store with over 80 years of history where you can spend a graceful morning enjoying the perfect cup that's been made with the storeowner's chosen particular beans and leaves. Read more

LAST UPDATE: 21/Aug/2022

Social Media:

Central / Rochor / Farrer Park

Heng Gi Goose And Duck Rice

The popular Teochew Style Duck rice with a Michelin Recommendation that sees long crowds during lunchtime.

Singaporean | Chinese (ALL) | Meat | Rice

Duck Rice

Singaporean | Chinese (ALL) | Meat | Rice

Duck Rice

4.00 

Recommend Hygiene Grading Scheme B
Flo
Flo

The popular Teochew Style Duck rice with a Michelin Recommendation that sees long crowds during lunchtime. Read more

LAST UPDATE: 05/Feb/2023

Social Media:

North / Sembawang / Sembawang Springs

Sembawang Traditional Claypot Rice

The family-run eatery is bustling with crowds every day who are eager to savour the popular traditional claypot rice as well as other zhi char dishes.

Singaporean | Malaysian | Curry | Rice

Claypot Rice

Singaporean | Malaysian | Curry | Rice

Claypot Rice

4.00 

  • 11:00~22:00

Recommend Award Hygiene Grading Scheme B Family Booking
Flo
Flo

The family-run eatery is bustling with crowds every day who are eager to savour the popular traditional claypot rice as well as other zhi char dishes. Read more

LAST UPDATE: 12/May/2025

Social Media:

Central / Bukit Merah / Tiong Bahru

Zhong Yu Yuan Wei Wanton Noodle

A stall that is hardly ever open. But when it is open, the queues are insanely long! They are famous for their char siew which is also called “roast pork that doesn’t see the sky”.

Singaporean | Chinese (ALL) | Meat | Noodles

Wanton Noodle

Melissa
Melissa

A stall that is hardly ever open. But when it is open, the queues are insanely long! They are famous for their char siew which is also called “roast pork that doesn’t see the sky”. Read more

LAST UPDATE: 29/Apr/2024

Social Media: WhyQ

West / Jurong East / Yuhua West

Joo Siah Bak Koot Teh

For decades, Joo Siah Bak Kut Teh has been dishing out hearty bowls of bak kut teh for Singaporeans. Their food is so good that they won the Michelin Bib Gourmand award in 2021!

Singaporean

Bak Kut Teh

Singaporean

Bak Kut Teh

3.16 

  • 08:00~21:15

Award Hygiene Grading Scheme B Delivery
Melissa
Melissa

For decades, Joo Siah Bak Kut Teh has been dishing out hearty bowls of bak kut teh for Singaporeans. Their food is so good that they won the Michelin Bib Gourmand award in 2021! Read more

LAST UPDATE: 13/Jan/2025

Social Media:

Central / Bukit Merah / Tiong Bahru

Tiong Bahru Mian Jian Kueh

Do not be fooled by the exterior of this stall, located at the famous Tiong Bahru Food Centre. It not only serves soft and crunchy thick pancakes, a healthier version (Brown rice!) along with the array of flavours.

Singaporean | Bread・Pastry | Snacks

Mian Jian Kueh Pancake Peanut

Singaporean | Bread・Pastry | Snacks

Mian Jian Kueh Pancake Peanut

3.58 

Hygiene Grading Scheme B Delivery Credit Card e-wallet
Flo
Flo

Do not be fooled by the exterior of this stall, located at the famous Tiong Bahru Food Centre. It not only serves soft and crunchy thick pancakes, a healthier version (Brown rice!) along with the array of flavours. Read more

LAST UPDATE: 19/Oct/2024

Social Media: WhyQ

Central / Kallang / Crawford

Hainan Fried Hokkien Prawn Mee

One of Singapore’s most famous dry-style Hokkien mee and it has received praise from multiple food bloggers.

Singaporean | Hokkien | Meat | Seafood | Stir-fry | Noodles

Fried Hokkien Prawn Mee Hokkien Mee

Melissa
Melissa

One of Singapore’s most famous dry-style Hokkien mee and it has received praise from multiple food bloggers. Read more

LAST UPDATE: 11/Dec/2023

Social Media: WhyQ

Central / Kallang / Geylang Bahru

Homemade Springroll • Springroll Skin

A stall that specialises in handmade popiah, kueh pi tee, muah chee and other popular local snacks. They even have DIY sets that you can use to recreate the dishes at home!

Singaporean | Nyonya | Snacks

Popiah

Melissa
Melissa

A stall that specialises in handmade popiah, kueh pi tee, muah chee and other popular local snacks. They even have DIY sets that you can use to recreate the dishes at home! Read more

LAST UPDATE: 21/Aug/2022

Central / Geylang / Aljunied

Freshly Made Chee Cheong Fun

A second generation stall that is run by a pair of sisters who specialise in chee cheong fun. The recipe is over 30 years old and was passed down from their mother.

Singaporean | Chinese (ALL) | Dim Sum

Chee Cheong Fun Congee Porridge

Melissa
Melissa

A second generation stall that is run by a pair of sisters who specialise in chee cheong fun. The recipe is over 30 years old and was passed down from their mother. Read more

LAST UPDATE: 21/Aug/2022

Social Media: WhyQ

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