Central / Downtown Core / Raffles Place
Yummy Nyonya Peranakan
For Peranakan-style cai fan (mixed rice), Yummy Nyonya Peranakan is one of the rare few places in Singapore to try it.
LAST UPDATE: 04/May/2023
Central / Bukit Merah / Tiong Bahru
YUAN JI FISHBALL NOODLE
An institution that has been at Tiong Bahru Food Centre for decades. The original owners have since retired and have hired someone new to take over the reins.
LAST UPDATE: 29/Apr/2024
Central / Downtown Core / Maxwell
Tian Ji Porridge
Don’t miss your chance! Be sure to visit early, as this gem sells out quickly. Be sure to try their signature porridge, filled with warmth and flavor.
LAST UPDATE: 09/Jan/2025
Central / Singapore River / Robertson Quay
Tim Ho Wan
Globally one of the best dim sum restaurants there ever is and it has a Michelin star to speak for it. Tim Ho Wan is the place to get your dim sum fix in Singapore.
LAST UPDATE: 07/May/2024
Leong Yeow Famous Waterloo St. Chicken Rice
Leong Yeow Chicken Rice is the famous stall once located at Waterloo Street, now housed at Albert Market Food Centre
LAST UPDATE: 27/Jun/2024
Central / Rochor / Kampong Glam
Kampong Glam Cafe
Get local food at cheap and affordable prices amongst the throng of restaurants and cafes at Kampong Glam area.
LAST UPDATE: 08/May/2024
Central / Outram / China Square
Ah Nian Braised Duck Rice・Kway Chap・Noodle
Duck Rice or Kway Chap, Ah Nian Braised Duck Rice is an affordable and delicious meal in the city area.
LAST UPDATE: 02/Nov/2023
Central / Queenstown / One North
Zhen Nen Zhu Xiao Long Bao La Mian
With a variety of soup-like dishes and affordable xiao long bao, this shop serves up decent comfort food for the working adults there.
LAST UPDATE: 16/May/2024
Central / Outram / China Square
Heng Kee Curry Chicken Noodle
There are two very famous curry chicken noodle stalls and one of them is Heng Kee. They sell-out fast during lunch so be sure to reach the stall early!
LAST UPDATE: 02/Oct/2023
North-East / Hougang / Trafalgar
Mee Hoon Kueh
A stall owned and started by a young NTU graduate who wanted to pursue his dream of starting an F&B business.
LAST UPDATE: 27/Dec/2023