Central / Outram / China Square
Heng Kee Curry Chicken Noodle
There are two very famous curry chicken noodle stalls and one of them is Heng Kee. They sell-out fast during lunch so be sure to reach the stall early!
LAST UPDATE: 02/Oct/2023
North-East / Ang Mo Kio / Chong Boon
Macpherson Hai Sing Kway Chap
Nothing beats a rainy day with a bowl of pipping hot kway chap, served with braised innards at an affordable price.
LAST UPDATE: 18/Dec/2023
North-East / Ang Mo Kio / Yio Chu Kang West
Black And White Carrot Cake
Old school style of fried carrot cake (radish cubes), serving the classic white or black (dark sauce) to suit to all tastes.
LAST UPDATE: 20/Dec/2023
Central / Queenstown / Ghim Moh
Heong Huat Fishball Noodles
A decent bowl of fishball noodles (dry or soup) in a very crowded food centre especially during meal times
LAST UPDATE: 01/Nov/2023
Mellben Signature
A seafood restaurant known for its crabs growing in popularity.
LAST UPDATE: 29/Jun/2024
East / Tampines / Tampines West
Jue Shi Lor Mee
Located at Our Tampines Hub, Jue Shi Lor Mee serves a small selection of Lor Mee with various sides or add-ons to go with it.
LAST UPDATE: 13/Dec/2023
Central / Downtown Core / Raffles Place
Tong Fong Fatt Hainanese Boneless Chicken Rice
Singapore has plenty of chicken rice, but one of the more well-known ones is Tong Fong Fatt Hainanese Boneless Chicken Rice — just look out for their iconic blue signage!
LAST UPDATE: 25/Oct/2024
Central / Downtown Core / Bayfront Subzone
Odeon Beef Noodle
This stall at Marina Bay Sands sells a type of beef noodles unique to Singapore called odeon beef noodles. Tourists from all over the world can enjoy it here!
LAST UPDATE: 06/Oct/2024
Central / Queenstown / Commonwealth
Two Chefs Eating Place
One of the top spots in Singapore for Zi Char (cooked and fried) delights, Two Chefs Eating Place may be a little pricey, but it serves more than just your normal fare.
LAST UPDATE: 21/Aug/2022
Yi Ji Fried Hokkien Prawn Mee
This Hokkien prawn mee place has several locations dotted around Singapore, and serves their big portion of mee with a side of kicking hot chilli.
LAST UPDATE: 27/Jun/2024