Central / Downtown Core / Bugis
YY Kafei Dian
A rare gem in the busy town area that serves local fare including their popular in-house toasted buns with kaya and butter spread.
LAST UPDATE: 02/Dec/2023
Balestier Road Hoover Rojak
Rojak shop in Whampoa food centre that won a Bib Gourmand
LAST UPDATE: 26/May/2023
75 Ah Balling Peanut Soup
Glutinous rice balls, or tang yuan or ah balling should not be just eaten during the Winter Solstice or Mid Autumn Festival.
LAST UPDATE: 21/Aug/2022
Central / Toa Payoh / Lorong 8 Toa Payoh
Serangoon Garden Fried Prawn Noodle
With magazine articles and pictures plastered around the stall, this Fried Prawn Noodle serves a decent plate of goodness.
LAST UPDATE: 05/Dec/2023
Central / Toa Payoh / Pei Chun
Min Kee Tanjong Rhu Wanton Noodle
One of the most well-loved wanton noodle stalls in Singapore! They close in the early afternoon so catch them while you can!
LAST UPDATE: 30/May/2023
Millennium Glutinous Rice
One of the limited stalls specialising in Glutinous Rice! A tao-kay with the spirit of an Engineer, creating the stall's legendary taste through repeated trial-and-error. A simple, yet sophisticated recipe. Enjoy their classic salty, sticky glutinous rice!
LAST UPDATE: 21/Aug/2022
Central / Downtown Core / Maxwell
Oriental Stall
For over 70 years, this duck stall has been pushing out delicious, healthy plates of duck dishes like braised duck rice and braised duck noodles.
LAST UPDATE: 28/Oct/2024
Central / Bukit Merah / Bukit Ho Swee
Chef Wang Fried Rice
A popular stall specialising in fried rice that is run by an ex-Shangri-la and Din Tai Fung chef! They sell fried rice with premium ingredients like abalone and prawns.
LAST UPDATE: 07/Oct/2024
Central / Bukit Merah / Alexandra Hill
Leon Kee Claypot Pork Rib Soup
This stall is a Michelin recommendation and is famous for its Malaysian style Hokkien claypot bak kut teh as well as other claypot dishes.
LAST UPDATE: 31/Oct/2022
East / Bedok / Bedok North
Sin Ho
Fish soup stall in the day and zi char stall by night, Sin Ho specialises in a variety of dishes and is especially popular for their crispy har cheong gai (fried prawn paste chicken).
Chinese (ALL) | Zi Char | Seafood | Deep Fried | Stir-fry
4.28
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Next opening time Wed 10:00~14:00 / 17:00~20:45


LAST UPDATE: 21/Aug/2022