Central / Downtown Core / Maxwell
Famous Crispy Curry Puff
A popular curry puff stall serving up 3 different flavours.
LAST UPDATE: 13/Jan/2025
Central / Toa Payoh / Toa Payoh West
Teochew Handmade Pau
Making pau (Chinese buns) by hand since 1993, this stall selling Teochew delicacies has been a household name, loved by many.
LAST UPDATE: 04/Mar/2023
Toa Payoh Rojak
Rojak stall offering freshly made rojak in front of the customer, customisation of rojak ingredients and level of spiciness available.
LAST UPDATE: 13/Jun/2023
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Hong Kong Mong Kok Tim Sum
Popular dim sum stall offering made from scratch dim sums.
LAST UPDATE: 21/Aug/2022
Central / Downtown Core / Maxwell
Xing Xing
Xing Xing sells homemade Singaporean kueh like their best-seller and sold out fast - ondeh ondeh and tapioca cake with coconut flakes.
LAST UPDATE: 28/Oct/2024
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Central / Rochor / Little India
Seiwaa Okonomiyaki & Teppanyaki Restaurant
A Japanese okonomiyaki speciality restaurant that is unexpectedly tucked away in a corner of the bustling Little India.
LAST UPDATE: 21/Aug/2022
Ann Chin Popiah
Winning Singapore's Best Foods 2017; this popular handmade popiah stall making each roll per order. All of their ingredients are made from scratch - including the popiah skins. No pork or lard is used in this stall.
LAST UPDATE: 21/Aug/2022
Central / Bukit Merah / Tiong Bahru
Tiong Bahru Bakery
Very popular cafe & bakery, loved among expats and locals alike. You can expect the atmosphere of this quaint cafe buzzing with energy and liveliness.
LAST UPDATE: 21/Aug/2022
West / Jurong West / Taman Jurong
Xin Sheng Ngoh Hiong Prawn Cracker
This traditional store’s speciality is its Ngoh Hiang, an array of options to choose from! Be sure to enjoy this traditionally hand-made dish, a recipe transcended across 3 generations!
LAST UPDATE: 21/Aug/2022
Rolina
Spicy and pocket-sized Hainanese curry puffs with a 2018 Michelin Bib Gourmand in Tanjong Pagar Plaza Market.
LAST UPDATE: 30/Oct/2023
