Toa Payoh Rojak
Rojak stall offering freshly made rojak in front of the customer, customisation of rojak ingredients and level of spiciness available.
LAST UPDATE: 13/Jun/2023
Central / Bukit Merah / Tiong Bahru
Jian Bo Shui Kueh
Shui Kueh is a type of steamed rice cake with preserved radish.
LAST UPDATE: 24/Aug/2022
Central / Bukit Merah / Tiong Bahru
Granny's Pancake
A popular stall that specialises in traditional mian jiang kueh (pancakes) that is slowly becoming less common in Singapore.
LAST UPDATE: 24/Jun/2021
North / Woodlands / Woodlands West
Freshly Made Hong kong Style Zhu Chang Fen
The sister stall (literally) of the famous chee cheong fun (Chinese rice rolls) stall at Old Airport Road. All chee cheong fun is handmade on the spot right before your eyes.
LAST UPDATE: 21/Aug/2022
Central / Bukit Merah / Tiong Bahru
CHINATOWN ZHONG ZHONG FINE SPICES
A traditional Chinese stall offering customisable fried finger-food.
LAST UPDATE: 15/Apr/2024
Central / Downtown Core / Tanjong Pagar
Two Men Bagel House
A Bagel House bustling with customers! Popular amongst both locals and tourists. Enthusiastic staff and a lively ambience!
LAST UPDATE: 21/Aug/2022
Nan Xiang Chicken Rice
A chicken rice shop at Whampoa Market that has been around since the 1980s. They also have another restaurant-type eatery at Square 2 mall.
LAST UPDATE: 25/Feb/2023
Central / Toa Payoh / Boon Teck
Fang Yuan Satay
Since 1966, Fang Yuan Satay has been selling delicious sticks of satay, with a recipe that has been passed down the generations.
LAST UPDATE: 12/Jan/2023
West / Jurong West / Hong Kah
Jian Bo Shui Kueh
Recently listed on the Michelin Bib Gourmand 2021, Jian Bo Shui Kueh is part of the famous shui kueh chain that had humble beginnings at Tiong Bahru.
LAST UPDATE: 10/Jul/2023
Ann Chin Popiah
Winning Singapore's Best Foods 2017; this popular handmade popiah stall making each roll per order. All of their ingredients are made from scratch - including the popiah skins. No pork or lard is used in this stall.
LAST UPDATE: 21/Aug/2022