Central / Kallang / Kampong Java
Sheng Seng Fried Prawn Noodle
Looking to indulge in some seriously good Hokkien mee? Check out Sheng Seng Fried Prawn Noodle, which even has a Michelin plate.
LAST UPDATE: 28/May/2024
Central / Marina South / Marina South
Geylang Lor 29 Hokkien Mee
When it comes to Hokkien mee, Geylang Lor 29 is one of the top few places that comes to mind for many, Singaporeans and tourist alike.
LAST UPDATE: 06/Oct/2024
North-East / Serangoon / Serangoon Garden
Chia Keng Fried Hokkien Prawn Noodle
One of the two famous Hokkien mee stalls at the famous Chomp Chomp hawker centre. Its specialty is wet Hokkien mee.
LAST UPDATE: 26/Jun/2024
Central / Bukit Merah / Telok Blangah Way
Song Heng Fish Ball Noodle
Song Heng Fishball Noodle is one of the very few stalls in Singapore that still make their fishballs by hand. A must-try.
4.16
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Next opening time Tue 05:00~17:00

LAST UPDATE: 05/Feb/2023
North / Yishun / Yishun East
Minced Meat Noodles
Specialising in fusion renditions of the class bak chor mee, 51 minced meat noodles is the place to check out for elevated versions of your favourite local noodles.
LAST UPDATE: 09/Jul/2024
West / Clementi / Clementi West
Newton
Cheap and Delicious! Enjoy the fragrant aroma from the pork oil〜 There's only 2 items on the menu, so expectations are high!
LAST UPDATE: 16/Jul/2023
Western Barbeque
There's something about old-school western food that hits differently and if you love such nostalgic flavours, you should definitely check out Western Barbecue at Old Airport Food Centre.
LAST UPDATE: 10/Nov/2023
Old House
An old-school family-run tzi char restaurant at Outram that sells a very unique dish called Dinosaur Prawn Mee.
LAST UPDATE: 21/Aug/2022
Central / Toa Payoh / Pei Chun
Hai Nan Xing Zhou Beef Noodles
Rated as one of the best beef noodles in Singapore, you are bound to return for #Round2!
LAST UPDATE: 08/Jan/2025
West / Jurong West / Taman Jurong
58 Minced Meat Noodle
Established for over 50 years! A popular noodle stall passed down from father to son. The one-and-only traditional Bak Chor Mee with fresh liver〜
LAST UPDATE: 03/Aug/2023