Central / Downtown Core / Maxwell
Jing Hua
Jin Hua specialises in cooking their popular sliced fish bee hoon.
LAST UPDATE: 28/Oct/2024
River South (Hoe Nam) Prawn Noodles
Prawn Mee shop cooking a variety of combinations of prawn mee.
LAST UPDATE: 28/Oct/2024
Balestier Bak Kut Teh
One of the most famous Teochew bak kut teh shops in Singapore, with a rich history of over 50 years.
LAST UPDATE: 21/Aug/2022
West / Jurong East / Yuhua West
Famous Seng Heng Family Restaurant
A seriously underrated prawn noodle stall in the west that serves up nostalgic bowls of prawn noodles.
LAST UPDATE: 30/Oct/2023
North / Woodlands / Woodlands West
Fu Qiang Pig's Organ Soup
Pig organ soup to warm the tummy and heart.
LAST UPDATE: 29/Oct/2024
Central / Outram / China Square
TAI WAH PORK NOODLE
Winning the Bib Gourmand recognition in the MICHELIN Guide Singapore 2018, along with loyal snaking queues and a 3rd generation running it - this stall is loved by many.
LAST UPDATE: 14/Jan/2025
Central / Downtown Core / Bugis
YY Kafei Dian
A rare gem in the busy town area that serves local fare including their popular in-house toasted buns with kaya and butter spread.
LAST UPDATE: 02/Dec/2023
Central / Kallang / Kampong Java
Wah Kee Big Prawn Noodles
Be prepared to splurge a little more when you order from Wah Kee Big Prawn Noodles for their bowl of big prawn noodles ranges from $5 to $25.
LAST UPDATE: 21/Aug/2022
Central / Bishan / Upper Thomson
Heng Heng
For a taste of traditional, nostalgic popiah that is handmade on the spot, Heng Heng is a great place to check out!
LAST UPDATE: 10/Apr/2024
North / Yishun / Yishun West
Hai Nan Zi
This zi char stall at Yishun was one of the nine hawkers that was awarded the Michelin Bib Gourmand title in 2021.
LAST UPDATE: 27/Jan/2025