North-East / Serangoon / Serangoon Garden
Garden Street Kway Chap
The current owner of the stall is actually a pilot-turned-hawker who took over the business from his father! It specialises in, as its name says, kway chap, which is cooked fresh daily.
LAST UPDATE: 22/Jul/2024
Central / Geylang / Macpherson
Victor Veggie
Victor Veggie is a vegetarian stall at Circuit Road Market and Food Centre, known for its satay and otah, which are usually sold out by dinner time.
LAST UPDATE: 21/Aug/2022
Central / Bukit Merah / Tiong Bahru
Hot Plate Western Food
What's better than old school western food? Those that come on a hot plate! This stall at Tiong Bahru Market is one of the few places in Singapore where you can enjoy your food on a hot plate.
LAST UPDATE: 22/Jul/2024
Central / Bukit Merah / Bukit Ho Swee
Shan
A gem of a duck store at Havelock Road! Popular spot for locals to enjoy delicious duck rice and kway chap.
LAST UPDATE: 01/Feb/2023
Central / Bukit Merah / Redhill
Rong Ji Traditional Hainanese Chicken Rice
This stall is famous for their simple yet delicious bowls of prawn noodles and the queues here are perpetually long.
LAST UPDATE: 11/Apr/2024
Whampoa Satay Bee Hoon
Satay been hoon is a rare local dish these days and this stall at Whampoa Market is one of the remaining places that sell it in Singapore.
LAST UPDATE: 21/Aug/2022
Jin Ji Teochew Braised Duck & Kway Chap
Teochew braised duck, pig intestines and yam rice served uniquely on a Japanese-style plate as a quirky bento set.
LAST UPDATE: 21/Aug/2022
Central / Geylang / Geylang East
Le Chasseur
A very famous restaurant in the East that serves an array of delicious tze char food and unique menu items.
LAST UPDATE: 21/Aug/2022
Central / Bukit Merah / Redhill
Hock Shun Traditional Home-made Curry
This quiet stall in Redhill sells Chinee-style curry that is served in a claypot! Not something that you see everyday.
LAST UPDATE: 30/Oct/2023
Central / Bukit Merah / Tiong Bahru
Zhong Yu Yuan Wei Wanton Noodle
A stall that is hardly ever open. But when it is open, the queues are insanely long! They are famous for their char siew which is also called “roast pork that doesn’t see the sky”.
LAST UPDATE: 29/Apr/2024