2245hits/91-100

East / Bedok / Bedok North

Chan BBQ

One of the best places in Singapore to get barbequed dishes, especially stingray! They open till very late at night, making it great for when the cravings hit.

Chinese (ALL) | BBQ | Seafood

Oyster Omelette Sambal Pineapple Fried Rice

Chinese (ALL) | BBQ | Seafood

Oyster Omelette Sambal Pineapple Fried Rice

4.16 

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Hygiene Grading Scheme A Delivery e-wallet
Chan BBQ
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Melissa
Melissa

One of the best places in Singapore to get barbequed dishes, especially stingray! They open till very late at night, making it great for when the cravings hit. Read more

LAST UPDATE: 24/Jun/2024

Social Media: WhyQ

Central / Kallang / Crawford

75 Ah Balling Peanut Soup

Glutinous rice balls, or tang yuan or ah balling should not be just eaten during the Winter Solstice or Mid Autumn Festival.

Chinese (ALL) | Snacks | Dessert | Sweets

Ah Balling Classic / Traditional Glutinous Rice Ball Peanut Soup Tang Yuan

Chinese (ALL) | Snacks | Dessert | Sweets

Ah Balling Classic / Traditional Glutinous Rice Ball Peanut Soup Tang Yuan

4.12 

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Recommend Award Hygiene Grading Scheme B Vegetarian Credit Card e-wallet
75 Ah Balling Peanut Soup
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Flo
Flo

Glutinous rice balls, or tang yuan or ah balling should not be just eaten during the Winter Solstice or Mid Autumn Festival. Read more

LAST UPDATE: 21/Aug/2022

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Central / Outram / Chinatown

Chang Ji Gourmet

Noodles for just $1.20? Sounds unbelievable, but that's what you can get at this hawker stall at Chinatown Complex Food Centre!

Chinese (ALL) | Noodles

Economical Bee Hoon

Chinese (ALL) | Noodles

Economical Bee Hoon

4.00 

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Hygiene Grading Scheme B
Chang Ji Gourmet
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Melissa
Melissa

Noodles for just $1.20? Sounds unbelievable, but that's what you can get at this hawker stall at Chinatown Complex Food Centre! Read more

LAST UPDATE: 19/Dec/2023

West / Clementi / Clementi West

New Choy Lam Eating House

A taste that can never be replicated... Feel the owner's passion for food from how he caters to each customer!

Chinese (ALL) | Curry

Curry Fish Head Fried Rice Hor Fun

Chinese (ALL) | Curry

Curry Fish Head Fried Rice Hor Fun

4.33 

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Recommend Hygiene Grading Scheme B e-wallet
New Choy Lam Eating House
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Erika
Erika

A taste that can never be replicated... Feel the owner's passion for food from how he caters to each customer! Read more

LAST UPDATE: 14/Apr/2024

Central / Geylang / Aljunied

Toa Payoh Rojak

Rojak stall offering freshly made rojak in front of the customer, customisation of rojak ingredients and level of spiciness available.

Singaporean | Chinese (ALL) | Snacks

Rojak

Singaporean | Chinese (ALL) | Snacks

Rojak

2.92 

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Recommend Hygiene Grading Scheme A Delivery
Toa Payoh Rojak
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Nadia
Nadia

Rojak stall offering freshly made rojak in front of the customer, customisation of rojak ingredients and level of spiciness available. Read more

LAST UPDATE: 13/Jun/2023

Social Media: WhyQ

Central / Geylang / Aljunied

Freshly Made Chee Cheong Fun

A second generation stall that is run by a pair of sisters who specialise in chee cheong fun. The recipe is over 30 years old and was passed down from their mother.

Singaporean | Chinese (ALL) | Dim Sum

Chee Cheong Fun Congee Porridge

Singaporean | Chinese (ALL) | Dim Sum

Chee Cheong Fun Congee Porridge

4.25 

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Hygiene Grading Scheme B Delivery
Freshly Made Chee Cheong Fun
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Melissa
Melissa

A second generation stall that is run by a pair of sisters who specialise in chee cheong fun. The recipe is over 30 years old and was passed down from their mother. Read more

LAST UPDATE: 21/Aug/2022

Social Media: WhyQ

Central / Kallang / Lavender

Ming Chung

After 3 generations, Ming Chung restaurant is still going strong - serving up a different take on traditional lor mee and changing it to Henghua Lor Mee; which is a white broth wok-cooked variation that is hearty with ingredients.

Chinese (ALL) | Noodles

Lor Mee

Chinese (ALL) | Noodles

Lor Mee

4.06 

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  • Next opening time Wed 12:00~22:00

Recommend Hygiene Grading Scheme B e-wallet
Ming Chung
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Nadia
Nadia

After 3 generations, Ming Chung restaurant is still going strong - serving up a different take on traditional lor mee and changing it to Henghua Lor Mee; which is a white broth wok-cooked variation that is hearty with ingredients. Read more

LAST UPDATE: 21/Aug/2022

Social Media:

Central / Outram / China Square

Chilli Pan Mee

The restaurants specialty dish is Chilli Pan Mee, which is a noodle dish that is served pre-mixed with a variety of toppings, as well as their popular side dishes such as fried wantons and dumplings.

Malaysian | Chinese (ALL) | Noodles

Wan Tan Soup

Malaysian | Chinese (ALL) | Noodles

Wan Tan Soup

4.12 

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  • Next opening time Wed 10:00~21:00

Recommend Hygiene Grading Scheme B e-wallet
Chilli Pan Mee
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Nadia
Nadia

The restaurants specialty dish is Chilli Pan Mee, which is a noodle dish that is served pre-mixed with a variety of toppings, as well as their popular side dishes such as fried wantons and dumplings. Read more

LAST UPDATE: 21/Aug/2022

Social Media:

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