Central / Bukit Merah / Tiong Bahru
Tiong Bahru Fishball
A stall at Tiong Bahru Market that has specialised in fishballs for decades and use fresh Wolf Herring Fish in all their handmade products.
LAST UPDATE: 09/Jul/2024
Central / Queenstown / Holland Drive
Hajjah Fatimah
Every item on the menu is handmade by this lovely housewife-turned-hawker, loved by her husband. Enjoy their rice, mee and kueh dishes!!
LAST UPDATE: 03/Oct/2024
West / Jurong West / Taman Jurong
Feng Zhen Lor Mee
One of the more popular lor mee brands in town, Feng Zhen Lor Mee boasts a Michelin Plate and multiple outlets around Singapore.
LAST UPDATE: 24/May/2024
Central / Singapore River / Robertson Quay
Toby's Estate
A quaint neighbourhood brunch hotspot perfect for reading or a weekend afternoon coffee.
LAST UPDATE: 18/Jul/2024
North / Woodlands / Woodlands West
Freshly Made Hong kong Style Zhu Chang Fen
The sister stall (literally) of the famous chee cheong fun (Chinese rice rolls) stall at Old Airport Road. All chee cheong fun is handmade on the spot right before your eyes.
LAST UPDATE: 21/Aug/2022
Central / Newton / Newton Circus
Chong Pang Huat
Craving for satay and chicken wings, a classic Singapore supper food? Chong Pang Huat will not fail you with theirs.
LAST UPDATE: 13/Sep/2023
Ann Chin Popiah
Winning Singapore's Best Foods 2017; this popular handmade popiah stall making each roll per order. All of their ingredients are made from scratch - including the popiah skins. No pork or lard is used in this stall.
LAST UPDATE: 21/Aug/2022
North-East / Serangoon / Serangoon Garden
RK EATING HOUSE
Crispy prata found in a corner shophouse on street level in the bustling Serangoon gardens.
LAST UPDATE: 22/Nov/2022
Central / Bukit Merah / Tiong Bahru
Tiong Bahru Mian Jian Kueh
Do not be fooled by the exterior of this stall, located at the famous Tiong Bahru Food Centre. It not only serves soft and crunchy thick pancakes, a healthier version (Brown rice!) along with the array of flavours.
LAST UPDATE: 19/Oct/2024
51 Soya Bean
A popular place in Singapore to get traditional tau huay, which is also known to many as soya beancurd.
LAST UPDATE: 21/Aug/2022