Central / Toa Payoh / Toa Payoh Central
Hougang 6 Miles Famous Muah Chee
Muah Chee is a delicious savoury snack loved by Singaporeans and tourists alike. The stall at Toa Payoh has a history that dates way back.
LAST UPDATE: 21/Aug/2022
North-East / Ang Mo Kio / Yio Chu Kang West
Zhen Jie Traditional Dessert
A humble traditional dessert situated in Ang Mo Kio stall run by a husband-and-wife duo.
LAST UPDATE: 21/Aug/2022
Central / Toa Payoh / Lorong 8 Toa Payoh
Four Seasons Chendol
This famous cendol shop is one of the best in Singapore and is known to be frequented by Emeritus Senior Minister Goh Chok Tong.
LAST UPDATE: 20/Dec/2021
Taj Authentic Indian Cuisine
Signature dishes include chicken dum, mutton dum, tandoori, and vegetable biryani. The restaurant is halal certified and is vegetarian-friendly.
LAST UPDATE: 24/Jan/2023
Central / Queenstown / Tanglin Halt
Ah Luck
If you're in the Commonwealth area, check this dessert stall out! With over 60 years of history, enjoy the perfect Tau Huay (Beancurd) packed with collagen for beautiful skin! Customise with tapioca pearl toppings and more!
LAST UPDATE: 09/Apr/2024
Central / Downtown Core / Maxwell
Xing Xing
Xing Xing sells homemade Singaporean kueh like their best-seller and sold out fast - ondeh ondeh and tapioca cake with coconut flakes.
LAST UPDATE: 28/Oct/2024
Udders Ice Cream
Udders Ice Cream is a homegrown Singaporean ice cream brand that specially makes local flavours unique to the Asian taste profile such as Chendol and Thai Milk Tea.
LAST UPDATE: 03/Nov/2023
North / Woodlands / Woodlands West
Bukit Panjang Dessert
Your one-stop place for wholesome, traditional desserts. While this stall is called Bukit Panjang Dessert stall, it actually has an outlet at Marsiling Mall Hawker Centre!
LAST UPDATE: 21/Aug/2022
North-East / Ang Mo Kio / Townsville
Liang Liang
All your nostalgic dessert-cravings can be answered here, with original soya bean milk, Tau Huay, Ice Kachang and more!
LAST UPDATE: 21/Jan/2024
Central / Bukit Merah / Tiong Bahru
Tiong Bahru Tau Suan
Since 1942, Tiong Bahru Tau Suan has been serving delicious traditional desserts to the young and old and they've grown with Singaporeans throughout generations.
LAST UPDATE: 12/Dec/2023