HomeSearchEight Treasures Vegetarian

Eight Treasures Vegetarian

Meat | Seafood | Rice | Noodles | Soup | Dessert | Sweets | Drink
no image
Suitable For Suitable For Information

Lunch, Dinner, Supper

Hygiene Grading Scheme A Vegetarian
Price Average

- -

Location

show map See Map

Let's share！
URL
Have you been here?(require login)

Phone
+65 6534 7727
Modes of Payment
  • Cash Only
HP / SNS

Login to see more details.

※The shop's opening hours may vary due to COVID-19.

Mon
Tue 11:30~14:30 / 18:00~21:30
Wed 11:30~14:30 / 18:00~21:30
Thu 11:30~14:30 / 18:00~21:30
Fri 11:30~14:30 / 18:00~21:30
Sat 11:30~14:30 / 17:00~21:30
Sun 11:30~14:30 / 17:00~21:30
Remarks

Site under construction. Contact us via the link right below to suggest improvements!

  • 282 SOUTH BRIDGE ROAD, KRETA AYER CONSERVATION AREA, 058831
    • Maxwell Rd FC, Opp Sri Mariamman Tp, Opp Fairfield Meth Ch, Opp Hong Lim Cplx
  • TE18 Maxwell NE4 DT19 Chinatown
Open In Google Map

Need to correct? Contact us here

LAST UPDATE:

Popular shops near me!

Find other shops around here!
Here are our recommendations.

Xiu Ji Ikan Bilis Yong Tau Fu

Winning Singapore's Best Foods 2017 - a classic favourite at Chinatown Complex seen with a queue daily. Their signature dish is the Bee hoon with Tau Fu, the dish comes with a variety of homemade yong tau fu.

Monzushi Singapore

Started in Tokyo as a yatai(stall) next to a public bath in 1933 called “Monchan-Ya” by my grandfather, Montaro Kaneko. At that time, sushi was served from sushi stalls and was meant to be a snack or quick bite to eat & go. His passion for quality and service has become the benchmark of his success as he opened his Edo style sushi restaurant in Yutenji Meguro, Tokyo – “Monzushi”. The near century-old restaurant has been helmed by three generations of Kaneko, and the latest being my father Hiroyuki and my brother, Yusuke Kaneko. All of us are committed to continue the family’s legacy in upholding the long held Japanese sushi tradition. Monzushi Singapore is the first venture outside Japan. We will bring that same dedication my grandfather had and host our guests here with pride.

Tiong Shian Porridge Centre

Ever wondered what frog and crocodile meat taste like? Now's the time to uncover it with Tiong Shian Porridge Centre's tummy (and heart-warming) porridge! Located right next to Chinatown Complex.

Ma Li Ya Virgin Chicken

A popular soya chicken rice stall whose owner is said to be the teacher of the man behind Hawker Chan, the famous Michelin-starred soya sauce chicken rice shop.

Old Amoy Chendol

One of the few places in Singapore that sell authentic bowls of chendol done up the traditional way.

MAD ROASTER

Get your speciality coffee in a hawker centre at a very affordable price by Mad Roaster, a social enterprise that aims to do good while serving the needs of the busy workers.

A Noodle Story

This popular stall cooking up Singapore-style ramen was co-founded by Gwern Khoo and Ben Tham in 2013. And has won titles such as the Michelin Bib Gourmand in 2016 and 2017.

Top Recommendations

Enjoy good food at recommended shops

Central / Toa Payoh / Braddell

Kim Keat Hokkien Mee

Hokkien Mee

Kim Keat Hokkien Mee is a stall at Toa Payoh that specialises in their Hokkien mee which is cooked and served in a claypot.

Central / Outram / China Square

Chilli Pan Mee

Bak Chor Mee

A hands on and savoury dish popularised in Malaysia and now in Singapore. The chilli levels are customisable based on your preference, and is overall a very easy to please tasty meal.

Central / Rochor / Farrer Park

Yakader Muslim Food

Biryani

A loved by many briyani dish stall in Tekka Centre, with rich and full flavours at generous portions. Visited by locals and tourists alike, grab a plate of either chicken, mutton, or fish briyani.

Special Topics

Check out hot tips reported by JointHawker's writers!

New Shop Highlights

Newly opened local stalls opening up around the island! Explore them with this guide to satisfy your taste buds.

New Shop Highlights

Newly opened local stalls opening up around the island! Explore them with this guide to satisfy your taste buds.

Breakfast

Look no further to find your favourite local breakfast for a hearty fix. From sweet kaya toast to wholesome Chinese porridge.

Breakfast

Look no further to find your favourite local breakfast for a hearty fix. From sweet kaya toast to wholesome Chinese porridge.

Desserts & Sweets

There is an abundance of local desserts & sweets ranging from different cultures. Try colourful ice kachang to buttery pineapple tarts.

Desserts & Sweets

There is an abundance of local desserts & sweets ranging from different cultures. Try colourful ice kachang to buttery pineapple tarts.

Spoilt for choice? Click here!
TODO: TODO:
Premium Membership Register for convenience!
Privileges of Premium Membership
For just
S$1/month!